The BBQ BRETHREN FORUMS.

The BBQ BRETHREN FORUMS. (http://www.bbq-brethren.com/forum/index.php)
-   Q-talk (http://www.bbq-brethren.com/forum/forumdisplay.php?f=5)
-   -   Garlicky Shrimp with Peanut Lime Marinade (http://www.bbq-brethren.com/forum/showthread.php?t=149011)

Buckeye Bob 12-05-2012 07:11 PM

Garlicky Shrimp with Peanut Lime Marinade
 
I once again found a great recipe in the Weber "Recipe of the Week" emails I get. Real easy and quick but great when cooked on the egg.

Marinade is easy to make in the blender and includes peanut oil, sesame oil, soy sauce, sriracha, ginger, lime juice and zest, garlic, basil and peanuts

http://i1075.photobucket.com/albums/...6/IMG_0963.jpg

Marinade for 20-30 minutes

http://i1075.photobucket.com/albums/...6/IMG_0965.jpg

I cooked them on the grid around 400 degrees (sorry no pic) and flipped after 3 minutes. Squeeze some lime on them after they came off.

http://i1075.photobucket.com/albums/...6/IMG_0969.jpg

Served them up with some brown rice and sautéed pea pods. (Sorry about that last pic!)

http://i1075.photobucket.com/albums/...6/IMG_0970.jpg

Outstanding and so easy to cook.

cowgirl 12-05-2012 07:22 PM

They look and sound great!!

Johnny_Crunch 12-05-2012 08:31 PM

Nice looking grub!

martyleach 12-05-2012 09:52 PM

Looks great to me. I'm always trying to fine a different way to do shrimp. It's just pretty hard to beat a simple Olive oil and garlic cook, IMO.

code3rrt 12-05-2012 09:57 PM

looks good, sounds good!

MisterChrister 12-05-2012 10:59 PM

I'd kill it. Twice.

rocketmanray 12-06-2012 11:56 AM

I catch shrimp off the seawall in the spring when they run (spawn). I'm looking forward to next spring now that I have this recipe, unfortuntley I"m out of shrimp now. I see Jeanie (Cowgirl) saw this, she had freshwater shrimp from what I remember.... hopefully she let us know how it turns out for her too!!

Thanks for the heads up!!

RMR

Phubar 12-06-2012 12:02 PM

That's up my alley!

buccaneer 12-06-2012 03:23 PM

Mine too!
If you can find skinner raw peanuts and roast your own it will bounce that dish something fierce bro!

Bonewagon 12-06-2012 04:40 PM

Looks good! :thumb:

basuraman 12-06-2012 05:01 PM

http://www.weber.com/grillout/recipe...-lime-marinade

Looks good to me..

moontz 12-06-2012 05:29 PM

Thanks for posting. I love those flavors. Will most def try sometime soon.


All times are GMT -5. The time now is 12:52 PM.

Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2014, vBulletin Solutions, Inc.
vBulletin Optimisation provided by vB Optimise v2.6.0 Beta 4 (Lite) - vBulletin Mods & Addons Copyright © 2014 DragonByte Technologies Ltd.
2003 -2012 BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.