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Wrench_H 12-03-2012 11:11 PM

Leftover Pork
Its been a while since I've had time to post anything. I actually cooked these about a month and a half ago for the sweet and hot throw down, but never got around to posting, so here we go.

After our last competition, we had a lot of extra pork, and I couldn't stomach another bbq sandwhich, so my wife and I got a little creative.

First the slaw which was grated broccoli, soy sauce, rice wine vinegar, black pepper, sugar, and the juice from some mandarin oranges.

Next I shredded some of our leftover pork and mixed in peanut butter, siracha, crushed red pepper and some sesame ginger teriyaki that we had in the pantry.
Next we put the pork and a little slaw in egg roll wraps

And here they are all fried up. If I remember correctly, the sauce was some toasted sesame oil, siracha, soy, and honey, but I also remember that they were a lot better without the sauce.

These were really good. They were almost over the top sweet, but the siracha and the crushed red pepper balance them out with some heat. The pork with all the liquid had lost its texture, so the brocolli slaw and the fried wrap made for a good contrast as well. I don't pretend to know much about asian cooking, but these tastes came together pretty well I thought. Thanks for looking.

Toast 12-03-2012 11:22 PM

That's Leftovers? Wish I would have been there for Dinner!

Mighty Fine!

buccaneer 12-04-2012 01:30 AM

Great work bro, I would love to crunch down some of those with you.
I'd bring the coopers!

frognot 12-04-2012 01:37 AM

Mighty good lookin' grub there!

jrn 12-04-2012 09:55 AM

Man those look killer! Peanut butter? Interesting.

code3rrt 12-04-2012 11:29 AM

Great experiment! looks and sounds great.

lcbateman3 12-04-2012 11:52 AM

Looking good!!

gtr 12-04-2012 12:21 PM

That is seriously bringin' it! Very creative and looks absofarkinglutely delicious!

fingerlickin' 12-04-2012 01:45 PM

My list of things to try is becoming overwhelming. Those egg rolls looks out of sight! :thumb:

cowgirl 12-04-2012 03:00 PM

Mmmmm.... They looks great!! Wish I had two or three right now.:grin:

bluetang 12-04-2012 03:12 PM

Oh my gosh! That's some good eats:clap:

Grafixgibbs 12-04-2012 04:21 PM

BBQ eggrolls rock the house!! here's my take on them,

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