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Arizona Ugly I 12-01-2012 02:46 PM

Smoked Pecan Butter Turkey (Pron)
2 Attachment(s)
48 hour sweet and spicy brine soak followed by 24 hours in the refrigerator. The turkey is wrapped with a creamy butter, rosemary and thyme soaked cheese cloth and kept moist with the butter baste every 45 minutes. The 14lb bird is loosely stuffed with onion, apple, lemon and orange slices and smoked over pecan wood for 4 hours at 300F +-. Its on a raised rack in a turkey pan being steamed by apple juice, broth, Captain Morgans spiced rum, drippings and a spice mixture. Its at 122F internal now and a drum rack temp of 305F.

tulsatkd 12-01-2012 03:01 PM

can't wait to see the results

Bucknbacon 12-01-2012 03:16 PM

That looks awesome so far.

Arizona Ugly I 12-01-2012 03:39 PM

1 Attachment(s)
The smell is incredible. 130F internal now, only 35 more to go!! Waiting is the hardest part!

Arizona Ugly I 12-01-2012 04:15 PM

1 Attachment(s)
Photo of my "Arizona Ugly I". Arizona Ugly II is currently under construction as is III & IV.

Toast 12-01-2012 08:04 PM

A Mighty fine Bird, Prep and Rig Sir! ;D

Arizona Ugly I 12-01-2012 08:21 PM

2 Attachment(s)
It came out incredibly delicious and moist. I think Im getting the hang of this smoking thingy. :biggrin1:

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