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Big George's BBQ 11-24-2012 01:40 PM

A Very Good Day
 
Started by putting two Boston Butts on the Egg at 11:45 last night- already injected, and rubbed with Plowboys Yardbird, Slabbs Pork Rub, and SM Cherry. Up at 6AM and the Butts were ready to wrap. Grill crept up in temp and the Butts were done around 10 AM and put into cooler. Put on four naked fatties- 2 maple for bake beans and a sage and a maple for my enjoyment. @ 12:30 PM put on a double batch of Wampus outstanding Baked Beans They will come off arounfd 4:30PM Will be pulling the pork soon :grin:

smokinit 11-24-2012 02:08 PM

Nice if i was in town there would be a knock at your door:D

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Skidder 11-24-2012 02:25 PM

Ain't it great when it all comes together like your cook did? My turkey day was very stressful. First a fox robbed my cooler of turkey, my brother in law didn't do the ham he said he was gonna do and then I had a leak in my turkey fryer pot so safety wise I didn't fry the turkey so last minute I did another on the rotisserie. All went well after that though.

LMAJ 11-24-2012 02:44 PM

We'll be right up!!

Big George's BBQ 11-24-2012 04:49 PM

Quote:

Originally Posted by LMAJ (Post 2279851)
We'll be right up!!


We will be here

MisterChrister 11-24-2012 05:26 PM

Sounds great George!! Wish I were closer. Some pulled pork sounds just right for dinner, but I'm too farking lazy this weekend!


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