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wmarkw 11-17-2012 09:40 AM

Dueling UDS's! Turkey vs Butts
A beautiful day for smoking. Doing my Turkey early this year as we are going out of town. Did Patio's brine for about 2 days and smoking at about 275-300 using cherry wood. Just some EVOO on the skin and no rubs as I'm going to carve and discard the skin. The butts are cooking at about 280ish with pecan wood. More pics to follow.

harris92 11-17-2012 09:51 AM

Looks great!:thumb:

aawa 11-17-2012 09:57 AM

Gooooooooo broncos!!!!!!!

Fo Sizzle My Nizzle 11-17-2012 11:32 AM


Originally Posted by aawa (Post 2273982)
gooooooooo broncos!!!!!!!

+1 ^^^

wmarkw 11-17-2012 06:08 PM

Turkey turned out awesome. Thanks Patio for the brine; really really good. I wrapped the butts and put them in the over to finish off. Pics to follow.

sorry for the crap itouch pics lol

superdan 11-17-2012 07:53 PM

Sorry but the butts when that duel every time! Go pig!!

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