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-   -   deep dish meatsa (http://www.bbq-brethren.com/forum/showthread.php?t=147416)

blues_n_cues 11-07-2012 01:52 PM

deep dish meatsa
 
not in the pit this time but-
homemade crust & sauce,pepperoni,smoked italian sausage,smoked ham,ground sausage, 6 italian cheese blend,extra mozza w/ oregano & basil in it. 450 for 15-20.
http://i178.photobucket.com/albums/w...zzatime008.jpg
http://i178.photobucket.com/albums/w...zzatime009.jpg
http://i178.photobucket.com/albums/w...zzatime010.jpg
http://i178.photobucket.com/albums/w...zzatime011.jpg
http://i178.photobucket.com/albums/w...zzatime012.jpg
http://i178.photobucket.com/albums/w...zzatime013.jpg
http://i178.photobucket.com/albums/w...zzatime015.jpg

landarc 11-07-2012 01:55 PM

Um, Yeah! that looks good

hamiltont 11-07-2012 02:14 PM

Lookin' pretty darn good from this angle....

neuyawk 11-07-2012 02:17 PM

Looks delicious! That crust just seems perfect!!

El Ropo 11-07-2012 04:12 PM

That looks great. I'd eat way too much if it were within arms reach.

chicagokp 11-07-2012 04:14 PM

Quote:

Originally Posted by blues_n_cues (Post 2265919)

I about knocked my monitor over trying to grab the slice! Good work!

BillywannaQ 11-07-2012 05:18 PM

Awesome!

Bonewagon 11-07-2012 05:38 PM

Nice deep dish action!

bbqbull 11-07-2012 05:40 PM

Outstanding!

Did you put cornmeal under the bottom of the crust?

fingerlickin' 11-07-2012 05:56 PM

Your killin' me over here with that pie! :thumb:

tpope 11-07-2012 06:19 PM

Awesome pie!

Toast 11-07-2012 06:32 PM

Mighty Fine!

bluetang 11-07-2012 06:47 PM

Oh yeah!

Mrfish 11-07-2012 08:11 PM

Dang, being from Chicago originally, that is some fine Za country style!

Corky 11-07-2012 10:26 PM

Dang that looks good!


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