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-   -   Fire Crackers (https://www.bbq-brethren.com/forum/showthread.php?t=147412)

1Cavman 11-07-2012 01:20 PM

Fire Crackers
 
An easy snack...

1 Box (4 sleeves) Saltine Crackers
1 cup of vegetable oil
3 oz Dry Ranch Dressing
2 TBS Crushed Red Peppers
1 tsp Garlic Powder
1 tsp Onion Powder
1 tsp Mad Hunky Hot Whang
1/2 tsp White Pepper

Put crackers in 2 gallon bag. Mix dry ingredients into oil and pour over crackers. Close bag and gently roll to coat crackers. Let set for at least 24 hrs.

Use a low sodium cracker for those that don't care salt

http://i1263.photobucket.com/albums/...e/100_0719.jpg

Abelman 11-07-2012 02:08 PM

They are very good and will keep longer than you think.

Try them with oyster crackers, makes an easier finger food.

They are always ahit with folks so make sure you have the recipe handy when you serve to guests.

Q-Dat 11-07-2012 04:38 PM

These are indeed killer!

1MoreFord 11-07-2012 06:44 PM

nevermind.:doh:

BobM 11-07-2012 08:37 PM

Gotta try those.

wnkt 11-08-2012 08:28 AM

sounds good...I bet that would work for chex mix ...nuts...topping for roasted taters...or just about anything

gnwes 11-08-2012 08:56 AM

we make these all the time... they make great snacks.

Big Jim BBQ 11-08-2012 09:40 AM

Where do you get the mad Hunky Hot Whang? Is it available in any of the chains?

Big Jim BBQ 11-08-2012 09:42 AM

Quote:

Originally Posted by Big Jim BBQ (Post 2266495)
Where do you get the mad Hunky Hot Whang? Is it available in any of the chains?


Is there a substitute?

deguerre 11-08-2012 09:55 AM

Quote:

Originally Posted by Big Jim BBQ (Post 2266495)
Where do you get the mad Hunky Hot Whang? Is it available in any of the chains?

Here's the website


http://www.madhunkymeats.com/opencar...&product_id=57


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