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campdude 10-06-2012 05:08 PM

Today's Simply Marvelous Butt
Seems like forever since I've lit the smoker or been here on the forum. The end of summer was very busy with way too many things going on - oh well. It's starting to slow down finally. Mrs. Campdude had some minor foot surgery yesterday, so I figured I'd Toss some meat on the Bandera while taking care of her. I pulled a 5# pork butt out of the freezer and mixed some Simply Marvelous rubs with some ground smoked chilis. Rubbed the butt all over and put it in at about 250*. I let it climb slowly over the next hour or so to almost 300*. I mixed some cherry apple juice concentrate with a bit more ground chili to use for mopping. At 265* I panned it with the last of the mop juice and covered with foil. I just pulled it at 207*. I want to rip into it now, but will let it rest while the rest of dinner gets ready. Here's the starting pron. Will post the finished pron in a while.

Dallas Dan 10-06-2012 05:27 PM

Lookin' good! :thumb:

landarc 10-06-2012 05:33 PM

nice start, let's see din din

charrederhead 10-06-2012 05:42 PM

lookin good!

lowbass 10-06-2012 05:51 PM

Looks great.

campdude 10-06-2012 07:21 PM

Finished pron
Mmmm... The Mrs and I both enjoyed our sweet and spicey pulled pork. It was a little drier than usuall, but moist enough. Here's the finished pron with a plate shot.

mytmouz 10-06-2012 10:03 PM

Looks mighty good to me...

Lkahriger 10-06-2012 10:22 PM

Cooked one today too!

javahog2002 10-07-2012 12:15 AM

Like the cherry apple juice concentrate idea. Looks real good as the BBq Pit Boys would say.

gtr 10-07-2012 02:02 AM

Looks good from where I'm sitting! I went with SM Pecan today. :thumb:

cowgirl 10-07-2012 06:07 PM

Looks great!! Hope your Mrs has a speedy recovery!

big brother smoke 10-07-2012 06:22 PM

Nice butt, Marty.

stanimals2 10-07-2012 06:40 PM


SmokeFan 10-07-2012 07:28 PM

Color looks awesome from here. Those are my 3 favorite SM rubs. I gotta look for that Apple/Cherry juice.

Teamfour 10-07-2012 07:51 PM


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