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-   -   My Fancy Pit Temp Controller Device (http://www.bbq-brethren.com/forum/showthread.php?t=145486)

gtr 10-06-2012 12:42 PM

My Fancy Pit Temp Controller Device
 
Works great! :thumb:

http://i1220.photobucket.com/albums/.../Photo1-72.jpg

bluetang 10-06-2012 12:44 PM

Excellent!

Bludawg 10-06-2012 12:50 PM

Imaginable that have the same model.:becky:

cowgirl 10-07-2012 05:56 PM

Looks like it works great! I use a piece of baling wire on my horizontal wood burner. :mrgreen:

landarc 10-07-2012 06:10 PM

When are you gonna get a real cooker?

Toast 10-07-2012 06:17 PM

I have a fire place that works in a similar fashion. Coincidence? I tink not. ;D

luke duke 10-07-2012 07:11 PM

Quote:

Originally Posted by gtr (Post 2236250)

You can get a similar effect if you pull your ash pan out an inch or two.

stanimals2 10-07-2012 07:14 PM

Hey I thought I had the patent on that !!

caseydog 10-07-2012 07:36 PM

Sooo, what are you trying to say, here, gtr? Are those of us who use electronic temperature controllers inferior to your royal bbq highness? :drama:

Harrumph. :mmph:

CD

javahog2002 10-07-2012 09:36 PM

I have a small rock I use to prop my offset's lid open when it gets too hot in the pit.

slow-smoker 10-07-2012 09:43 PM

It works for me too.

gtr 10-07-2012 11:56 PM

Quote:

Originally Posted by landarc (Post 2237203)
When are you gonna get a real cooker?

I have a real cooker. A couple of them. I'm just waiting to be a real cook now. I thought it would happen when I got a real cooker. :twitch:

Quote:

Originally Posted by caseydog (Post 2237275)
Sooo, what are you trying to say, here, gtr? Are those of us who use electronic temperature controllers inferior to your royal bbq highness? :drama:

Harrumph. :mmph:

CD

Not at all! I have a Maverick and an IQue 110. For the past several months though I have been using the Maverick (and the Thermapen for that matter) less and less. I love the IQue for my UDS on busy days when I don't have time do what I love, which is fark around with the fire in my offset all day. I put the post up in a moment loving how simple and effective it is to use the firebox door to regulate temps. You can cool off yer fire and keep it burning clean - something I learned here, of course. :thumb:

I'm happy to cook on anything, but I think the stickburner will always be my first preference - nothing like it!

I just realized that the crack on the wall looks like a wire, and that may be what some folks are responding to.
The device I'm referring to is the firebox door. :laugh: It stays put real good!

Phubar 10-08-2012 02:28 AM

...snob.

NorthwestBBQ 10-08-2012 04:50 AM

Door good.

buccaneer 10-08-2012 05:21 AM

:laugh:


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