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-   -   Commercial Smokers (http://www.bbq-brethren.com/forum/showthread.php?t=138294)

TexaninKunshanChina 07-10-2012 03:43 AM

Commercial Smokers
 
Does anyone have experience with commercial smokers such as Southern Pride, Ole Hickory and/or Holstein smokers? Others recommended? Any quality issues with these manufacturers (Southern Pride, Ole Hickory, Holstein)?

Any recommendations to rotating vs convection smokers some offer both?

neuyawk 07-10-2012 12:32 PM

Just out of curiousity. How would you get any one of these smokers to China?

Oyler Pits!

jeffjenkins1 07-10-2012 12:39 PM

I have an Ole hickory Ultra Que and love it! Not a true commercial pit but the quality is tops and I would expect it to be the same in the larger cookers.

Jeff

mr dirts bbq 07-10-2012 12:40 PM

Quote:

Originally Posted by neuyawk (Post 2129466)
Just out of curiousity. How would you get any one of these smokers to China?

good question!

jasonjax 07-10-2012 12:42 PM

Quote:

Originally Posted by mr dirts bbq (Post 2129478)
good question!


You are both familiar with the new-fangled ocean going vessels and large transport type aircraft used for shipping worldwide no?

MS2SB 07-10-2012 12:47 PM

Quote:

Originally Posted by neuyawk (Post 2129466)
Just out of curiousity. How would you get any one of these smokers to China?

Rickshaw?

BBQ PD 07-10-2012 12:55 PM

I've got an Ole Hickory CTO, and this baby is a work horse, and it produces so might fine Q. I've cooked thousands of pounds of meat in it, and the results are always the same, lip smackin' BBQ :becky:.

stephan 07-10-2012 01:22 PM

A brethren from China how cool is that

swinn 07-10-2012 01:36 PM

Hhhmmmm maybe he can a Q craze started in China. But then they been cooking more meats more ways, longer than the US has been a country so maybe they could have some interesting takes on it.

aquablue22 07-10-2012 02:22 PM

Younger days we used to run a Southern pride and it was a work horse, ran non stop for years it seemed, that's all I have beside shipping to and from Asia is pretty easy these days, we have 40 40 foot containers leave Taiwan every week for LA and Savannah

Q-Dat 10-11-2012 11:41 PM

Whatever you get, I would recommend keeping spare parts of everything important on hand. I would not think that commercial smoker parts are readily available over there. Also, I would try to make sure that it has the capability of running on wood only in case something goes wrong with the gas.

Q-Dat 10-12-2012 08:24 AM

Quote:

Originally Posted by Q-Dat (Post 2241331)
Whatever you get, I would recommend keeping spare parts of everything important on hand. I would not think that commercial smoker parts are readily available over there. Also, I would try to make sure that it has the capability of running on wood only in case something goes wrong with the gas.

Whoops! Sorry bout that. I didn't notice the date on the thread.


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