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R2Egg2Q 03-26-2012 01:09 AM

Japanese Inspired BBQ Plate (Pr0n)
I cooked today for a Throwdown and thought I'd push myself to try something different and went with a Japanese inspired plate.

Started with these ingredients (some non-Japenese ingredients snuck in there):

I found some old posts by Landarc with recipes for a teriyaki marinade and glaze and combined them with a book recipe and one off the internet. I whipped up the teriyaki marinade and a glaze and put a couple of St. Louis spares into the marinade for a few hours and then put them on the Egg.

After a few hours of applying a teriyaki glaze every 35-45 minutes, they were tender and ready to pull off:

As the ribs rested, I fired up the Mini Egg for searing and thought I'd try using the flap off of the back of the spares for a little Yakitori style grilling(rubbed with SM Season All & Spicy Apple - Not exactly japanese but I'd already applied the rub before I thought to skewer them):

The I seared a thin cut teriyaki rib eye steak:

Then stuck a 2 quart dutch oven with hot oil onto the Mini and fried up some tempura veggies:

Assembled a combo plate in the form of a bento box:

Dinner was good! Thanks for looking!

BigBobBQ 03-26-2012 01:11 AM

holy smokes that looks spectacular, I think you hit it out of the park and over the street.

Phrasty 03-26-2012 01:12 AM


This made me smile tho for some reason!

Great post! :clap:

landarc 03-26-2012 01:13 AM

Man oh man, that is some good lookung grub. Teriyaki pork ribs is a childhood favorite.

buccaneer 03-26-2012 01:23 AM

Oh Yeah!

cowgirl 03-26-2012 01:29 AM

:grin: Everything looks fantastic John!! I hope you won the throwdown!!

fingerlickin' 03-26-2012 01:44 AM

Now THAT'S how you throw down brother. That combo's gonna be tough to beat!

Sent using tapatalk

Sway 03-26-2012 01:48 AM


Phubar 03-26-2012 02:31 AM

Diggin' it!

Bonewagon 03-26-2012 07:21 AM

Fantastic looking food and a beautiful presentation! The glaze on those ribs is a thing a beauty. :thumb:

Ron_L 03-26-2012 07:25 AM

Great job!

boogiesnap 03-26-2012 08:06 AM

definetely hit the citgo sign with that one!

R2Egg2Q 03-26-2012 10:25 AM


Originally Posted by landarc (Post 1992514)
Man oh man, that is some good lookung grub. Teriyaki pork ribs is a childhood favorite.

Thanks Bob for sharing your family teriyaki recipes in the past! They were definitely an influence on what I put together.

Wow, I made Phrasty smile with a veggie pic! :heh:

Thanks everyone for the kind words!

big brother smoke 03-26-2012 10:47 AM

Hot damn, John that is kicking it up a few notches!

Pig Daddy 03-26-2012 11:15 AM

That looks real good! :clap2:

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