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-   Catering, Vending and Cooking For The Masses. (http://www.bbq-brethren.com/forum/forumdisplay.php?f=62)
-   -   Vacuum Tumbler (http://www.bbq-brethren.com/forum/showthread.php?t=127203)

loracle 02-29-2012 11:18 AM

Vacuum Tumbler
 
Hi folks.
Can't find a thread in the Catering section regarding Vacuum Tumblers. Does anyone involved in catering use anything other/larger than a Reveo? Would like to cut back on my brining time and amount of brine ingredients. Thanks guys.

BigBellyBBQ 02-29-2012 12:38 PM

yeeuup...the comercial ones will run 2 to5,ooo depending on how much you will be doing...i used a pressure cooker kettle with an air conditioner evac pump, pull around 20 inches of mercury..ketle will hold 3 or 4 briskets at a time an a gal or so of solution time in kettlle about hour..the only draw back is I have to manualy roll it but also saved 2 to 5 grand..

PorkQPine 03-02-2012 02:29 PM

Brilliant.

Bbq Bubba 03-02-2012 03:59 PM

buy enhanced birds.


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