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-   -   Best Ribs Ever! - Chris Lilly Memphis Dry Rub Ribs - Sorry no prOn (http://www.bbq-brethren.com/forum/showthread.php?t=117010)

Pappy 09-25-2011 07:22 PM

Best Ribs Ever! - Chris Lilly Memphis Dry Rub Ribs - Sorry no prOn
 
My family and I just ate 4 slabs of Chris Lilly Memphis Dry Rub spare ribs, St Louis style. 5 out of 5 people said they were the best ribs they had ever eaten. They even said it was better than Bandanas (a local St. Louis BBQ place). Tasted so good that no one used any of my homemade KC Red BBQ sauce. The rub really made it the best.
I used the toothpick test and the bend test. Both tests helped me get them just right. Not fall off the the bone but you had to bite to get it off the bone and the bone was clean.

Sorry, everyone was so hungry there wasn't time to get pics, so it I guess it didn't happen.

Thank you Chris Lilly, Big Bob Gibson and all The Brethren for my best ribs ever!

nucornhusker 09-25-2011 07:24 PM

Great to hear! I've done a lot of things out of his book, but I haven't done them yet.

I guess I know what I'm cooking next week. :thumb:

Dave Russell 09-25-2011 08:34 PM

I'll be sure to try 'em real soon. Thanks!

HeSmellsLikeSmoke 09-25-2011 08:37 PM

I sure like hearing when a Brethren hits a home run like that. :thumb:

lazy butt 09-25-2011 09:03 PM

thanks for sharing. going to try it next weekend

jeffjenkins1 09-25-2011 09:06 PM

That's awesome!

Jeff

sandiegobbq 09-25-2011 09:34 PM

care to share the method?

Sammy_Shuford 09-25-2011 10:38 PM

it's great when people react like that!

Hoss 09-25-2011 10:48 PM

Folks that like ribs, like ribs.Folks that like sauce...well,they like sauce!:thumb: Cause they........,nevermind.

Pappy 09-26-2011 05:49 AM

Quote:

Originally Posted by sandiegobbq (Post 1799420)
care to share the method?

This is the exact method I used. Except I used a UDS.
http://today.msnbc.msn.com/id/306865...phis-dry-ribs/

deguerre 09-26-2011 06:21 AM

Quote:

Originally Posted by Hoss (Post 1799469)
Folks that like ribs, like ribs.Folks that like sauce...well,they like sauce!:thumb: Cause they........,nevermind.

Now that was funny.


Glad you liked 'em Pappy! I never sauce my ribs. Looks like a good rub recipe and the vinegar sop at the end I'll have to try.:thumb:

Toscadero 09-26-2011 09:25 AM

And here I just did ribs this weekend. I've got his book so this just gives me an excuse to do ribs again soon.

Pappy 09-26-2011 12:17 PM

Wifes mom said they were the best. Grammaw has 80 years of eating experience. Hows that for a recommendation.

sandiegobbq 09-26-2011 12:31 PM

Quote:

Originally Posted by Pappy (Post 1799544)
This is the exact method I used. Except I used a UDS.
http://today.msnbc.msn.com/id/306865...phis-dry-ribs/

Simple stuff. I will give it a try.

Thanks

Moose 09-26-2011 04:11 PM

Quote:

Originally Posted by Pappy (Post 1799544)
This is the exact method I used. Except I used a UDS.
http://today.msnbc.msn.com/id/306865...phis-dry-ribs/

Just curious, how did the vinegar bath enhance the ribs at the end? I've never heard of this before...


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