The BBQ BRETHREN FORUMS.

The BBQ BRETHREN FORUMS. (https://www.bbq-brethren.com/forum/index.php)
-   Gravity Fed smokers and Grills (https://www.bbq-brethren.com/forum/forumdisplay.php?f=95)
-   -   Sous-Vide is Simple! and Cheaper! (https://www.bbq-brethren.com/forum/showthread.php?t=112248)

woodpelletsmoker 07-26-2011 09:05 PM

Sous-Vide is Simple! and Cheaper!
 
Quote:

Originally Posted by ThisLittlePiggy
It also looks like you could pretty easily modify this to be a Sous Vide water over controller as well (something I'm tinkering with with my Stoker controller). I'm surprised more BBQ pit controllers don't just build and sell a heating element / power switch adapter. There's a lot of of food geeks out there spending money to make DIY Sous-Vide stuff and it's 99% the same thing as a pit controller so you could target a bigger market with only a little bit more work.

At first I did not know what are referred to by " Sous-Vide ".
I searched Internet, Now I understand that Sous-Vide is low temperature long time cooking, and temperature must be precise.
Yes my burner together with my temperature controller can control the pit temperature at 50C or 60C for 10 hours and temperature fluctuation is 1C.
You need not DIY, my kit is there, simply replace your fire box.
It is better than water bathing, as it has flavor of charcoal or wood.


All times are GMT -5. The time now is 11:23 AM.

Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2017, vBulletin Solutions, Inc.
2003 -2012 BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.