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-   -   The Rub Co. Santa Maria Style Tri-Tip w/ Deguerre Style Corn - Pron Heavy!!! (http://www.bbq-brethren.com/forum/showthread.php?t=112104)

Ryan Chester 07-25-2011 11:18 AM

The Rub Co. Santa Maria Style Tri-Tip w/ Deguerre Style Corn - Pron Heavy!!!
 
Grilled up some tri-tip on my Santa Maria Style grill on Friday night. I am still out of red oak logs so I used charcoal with red oak chunks. Tri-tip was rubbed with The Rub Co. Santa Maria Style Rub and pulled at 130*. Deguerre mentioned in my last post that The Rub Co. Original Rub would be great on corn so this one’s for you bud! Did some semi-mashed taters with olive oil, Santa Maria Style Rub, and Lawry’s Seasoned Salt. Also grilled up some bananas sprinkled with some cinnamon and sugar. Everything turned out great. Hope you enjoy the pron!

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Phubar 07-25-2011 11:20 AM

That's what I'm talking 'bout!

Smokeadelic 07-25-2011 11:44 AM

I finished lunch less then 20 minutes ago, and now you've got me all hungry again.

This looks delicious.

deguerre 07-25-2011 11:52 AM

I feel all tingly and stuff. That's a perfect plate right there.:thumb::thumb:

aquablue22 07-25-2011 12:07 PM

That tri-tip sure does look good. Nice Job!

big brother smoke 07-25-2011 12:08 PM

Nice groceries, I am glad we ain't got to cook tri-tip in Vista!

Groundhog66 07-25-2011 12:22 PM

Fabulous :hungry:

Al Czervik 07-25-2011 12:28 PM

That tri tip looks perfect... Thanks for sharing and making me hungry!

Will work for bbq 07-25-2011 01:03 PM

:clap2: Man that's some good stuff right there. :clap2:

I'M OFF 07-25-2011 01:08 PM

Quote:

Originally Posted by big brother smoke (Post 1723530)
Nice groceries, I am glad we ain't got to cook tri-tip in Vista!

When is that Vista BBQ happening?
It's right down the road from me.

Big Bears BBQ 07-25-2011 01:27 PM

Looking good..........

Hotrodhog 07-25-2011 01:55 PM

Good post Great PRON, now lets talk Bananas,...I've never cooked em but want to, can you give any tips? and Bananas VS Plantains? anyone have any onfo?

I'd love to give em a whirl.
Thanks!

Ryan Chester 07-25-2011 02:03 PM

Thanks everyone!

Hotrodhog- I've never cooked plantains so I can't commend on them. If you use bananas, use larger ones if you want grill marks and don't want them soft/mushy. Next time, i will baste with Kahlua and serve with vanilla bean ice cream or something. Take them to the next level.

deguerre 07-25-2011 02:24 PM

Quote:

Originally Posted by Ryan Chester (Post 1723670)
Thanks everyone!

Hotrodhog- I've never cooked plantains so I can't commend on them. If you use bananas, use larger ones if you want grill marks and don't want them soft/mushy. Next time, i will baste with Kahlua and serve with vanilla bean ice cream or something. Take them to the next level.

I could really see using grilled nanners in Bananas Foster too.

padawan 07-25-2011 03:09 PM

Nice diner you make


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