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-   -   Chicken, Kabobs and MOINKs (Now with smaller Pron) (http://www.bbq-brethren.com/forum/showthread.php?t=102833)

Grafixgibbs 03-20-2011 08:13 AM

Chicken, Kabobs and MOINKs (Now with smaller Pron)
 
Tonight for supper I made chicken, sish-kabobs and MOINK balls. It all rocked. Here is the fruit of my labour.
https://lh4.googleusercontent.com/_G...1000000700.jpg

https://lh5.googleusercontent.com/_G...1000000705.jpg


The Kabobs

I marinated them in a soy-sauce mixture from Big Bobs cookbook.
https://lh3.googleusercontent.com/_G...1000000698.jpg

Then had the tomatoes, onions, peppers and mushrooms ready to skewer.

https://lh4.googleusercontent.com/_G...1000000702.jpg

https://lh6.googleusercontent.com/_G...1000000704.jpg

Put them on the fire to cook.
https://lh3.googleusercontent.com/_G...1000000707.jpg

In about 30 minutes they were ready to eat.
https://lh5.googleusercontent.com/_G...1000000710.jpg

https://lh5.googleusercontent.com/_G...1000000708.jpg

Phubar 03-20-2011 08:15 AM

Nice cooking session!

Drifter 03-20-2011 08:18 AM

Great looking kabobs!!

Grafixgibbs 03-20-2011 08:22 AM

I had forgotten how much mushrooms absorb flavors. They picked up a nice smokeyness from being cooked on the wood fire. I'm going to have to try some protabellos sometime.

Mister Bob 03-20-2011 09:04 AM

Those Kabobs look great, I love the sword skewers.

Grafixgibbs 03-21-2011 04:16 PM

Quote:

Originally Posted by Mister Bob (Post 1584214)
Those Kabobs look great, I love the sword skewers.

Thanks. I got those skewers from my sister. She was going to get rid of them.

Big George's BBQ 03-21-2011 04:32 PM

Great looking food


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