A Little Rob Co. Original pRon
I recently received a sample from Ryan, and was really looking forward to putting it to the test. Thawed out a rack of beef ribs, rubbed them down with Original on the topside and Santa Maria bone side. I decided to put these on the Sm BGE, this little thing is truly bad ass.
http://farm4.static.flickr.com/3016/...07b5a32b_b.jpg Here we are about 2 hrs in, they are cruising along at about 280... http://farm4.static.flickr.com/3244/...dc048124_b.jpg Snack time... http://farm4.static.flickr.com/3057/...5be6408c_b.jpg |
Awesome! I just got my sample in yesterday I just need to figure out what to try it on.
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They look Lip Smackin, Tim!
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Lookin good!!!
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Looks great! How much fuel do you think the small uses?
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Looks too yummy!
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Thanks.....Can't say for sure, but it's not much. I have just been utilizing the smaller leftover pieces from my cooks on the Lg. |
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Oh hell yes! :clap2:
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Rub Co. Original was a great choice for these beef ribs, it paired VERY well with the Santa Maria on the bone side. We will most definitely be using it a lot in the future, thank you Ryan :thumb:
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I 2nd that!:cool: |
Nice job!
Of course now you have me wanting a small egg for my collection. |
Nice work Tim, tell me, did you use a bulldog to cut those things? Next time I come over, I am bringing a knife sharpener for you. :-P
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Those beef ribs look fantastic. I have yet to even get close to that quality.
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Didn't have to turn these in Bob, I was lucky to get a pic before they disappeared :wink: |
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