Luscious leg of lamb (pic heavy)
Decided to make a leg of lamb "Luscious leg of lamb" recipe from the excellent smoke & spice book.
Got a de-boned 4 pound leg of lamb, rubbed it with 10 cloves of garlic and put it in the fridge overnight: https://farm3.staticflickr.com/2902/...e7a3c8b1fe.jpg Made the filling of pine nuts, onion, goats cheese and spinach: https://farm8.staticflickr.com/7062/...5d2dffcdcc.jpg Filled and tied r up: https://farm8.staticflickr.com/7014/...37aec2eaf2.jpg Put r in a very hot pan for a few minutes: https://farm6.staticflickr.com/5187/...0d17b1c26a.jpg In the mean time fired up the WSM: https://farm3.staticflickr.com/2930/...aae3da0ac5.jpg Put her on and hooked up to the Maverick https://farm3.staticflickr.com/2926/...d2fa1583e0.jpg Almost done: https://farm3.staticflickr.com/2914/...d4592f0f85.jpg Done! And now the carving: https://farm8.staticflickr.com/7349/...c18e3ce863.jpg Final plate: https://farm6.staticflickr.com/5204/...5e4f6ffb40.jpg It was very tasty! Thanks for reading :) |
Looks great and perfectly cooked. What temp did you cook at?
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Thx, around 210 for about 3 1/2 hours until 245 internal temperature. It took a little adjustment as this was the first time since last summer I didn't have rain or snow but sun. So temp got to 220 a few times .
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Looks good. I am guessing you meant 145 internal temp. :-D
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Great looking plate of lamb, tasty for sure.
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Love me some lamb. Looks great.
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That does look good, unfortunately in my house me and my son would the only ones eating. Wait a minute, that doesn't sound so bad.
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Great looking cook. I will have to try some lamb in the near future. Thanks for the post.
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That does look luscious! Very nice!!
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Nice work!
Yum! :thumb: |
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