okiej
is Blowin Smoke!
Had lunch yesterday at Ed's Cajun restaurant and specialty meat shop in Tulsa. Looking thru all the cool meats and spices etc got me fired up and I came home with these. I usually don't buy anything preseasoned but it was a weak moment. Never heard of beef BABY back ribs... Is there such a thing or are they just beef back ribs? Also the pack date is yesterday 3/1/2014 but I see no use by date. How long are they good for in the fridge? I don't plan to cook them right away, maybe a couple weeks... freeze?