Phubar
somebody shut me the fark up.
- Joined
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Phirst time I ate one of these.
Besides their characteristic head they also have blue grates.
I gutted them and put them in a brine for a hour...ate them with tagliatelle carbonara...
Besides their characteristic head they also have blue grates.
I gutted them and put them in a brine for a hour...ate them with tagliatelle carbonara...