I am one lucky guy. (maybe)
My wife came home from Sam's the other day with a UPC tag for a Stainless gas grill in the $800 range. Wanted to know if it had the features I was liking. the bandera is about to crap out so we are gonna down grade to a bullet smoker (patio space) and get a gas grill EVENTUALLY.
Still, makes me realize how lucky I am to have a wife that will help SHOP for the grill. :shock: Too cool. |
RE: I am one lucky guy. (maybe)
Great news! Sam's carries a couple of nice looking stainless grills.
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RE: I am one lucky guy. (maybe)
JT bought one of those fine rigs........and he still uses the Bandera when he wants to cook something.....too much trouble trying to regulate the heat........it's either hot or it's not....but they sure look purty.......
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Maybe ya oughta just turn it down during the cook?? Gas grills cool off pretty quickly - when I do burgers I turn the off after flipping for the last 5 minutes. Just a suggestion! :D |
RE: Re: RE: I am one lucky guy. (maybe)
Having to re-learn to grill with gas again, but I have not had flare-up problems. The shield does it's job and a little twist on the knob and the flames are down to a manageable level so as not to burn the food.
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Just curious :lol: TIM |
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When grilling on the gasser, I rarely do anything over direct heat start to finish. Usually start direct over high heat to sear and produce grill marks, then go indirect to finish "oven style". It works for me, you mileage may vary :wink: |
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When my Bandera craps out then I will go back to my NBBD that seems to be much more substantial and has always made great 'Q. I also use a cheap little bullet smoker when I am camping or fishing. Smoking and fishing go great together. Around my house the only gas you will find is that which is caused by well baked beans.
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If it get down to using gas, I quit, why bother, just cook inside or go out to eat!
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So Bite Me, Let's Discuss |
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I am sure others have more. Point is, Gas grilling is not a replacement for barbecuing, just as it is not a replacement for baking or stove top cooking. ckkphoto said he was going to downgrade to a bullet from slow cooking, not "get down to using gas". |
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