Prime Rib and Beef Ribs pron!

[djoseph74]

I embarked on my first Prime Rib tonight. Tried out a new butcher as well. Really happy with the turn out!

before sliced

sliced

Ribs

Plated Prime Ribe

This was really a simple thing. I poured Worchestershire all over it, and then I did a pepper, salt, garlic powder rub. Let it rest for a couple hours, then put it on the smoker at 450 for 45 minutes, and 325 for the remaining 1.5-2 hours.

I'm stuffed.

 

[Boshizzle]

Whoa, looks delicious!

 

[BobM]

That looks really great! :hungry:

 

[Neonnblack]

Wow we use the same plates. Can we be friends? (i also need a slice of meat to remain friends)

 

[Big George's BBQ]

Looks very good to me

 

[Smokin Patriots]

Looks good.

 

[bigabyte]

Congrats!

 

[Gore]

What I wouldn't give for those ribs right now! :hungry:

 

[djoseph74]

Thanks everyone! Neon - sure thing, its in the mail!

 

[MisterChrister]

Yawp......what they said!

 

[campdude]

Looks good. If you're stuffed, it musta been good!

 

[bbqwilly]

Oh Yeah. Id be all over that.

 

[chriscw81]

nice looking meat....but you need a bigger cutting board :mrgreen:

 

[djoseph74]

nice looking meat....but you need a bigger cutting board :mrgreen:

LOL thanks. And yes. I have one, but I can't figure out what I did with it. Probably should push aside my cheapness and get a new one

 

[rondini]

Dan that's a good looking eats. 2nd on no wonder you're stuffed.

 

[Dirt Daddy]

Sweet