First ever cook/smoke on my weber..

[gazza]

Gday All.

Picked up this weber last sunday, weather hasn't been to crash hot all week so we had a good day so now it was time to have my first ever crack on the weber i wanted to do something easy and learn from there so i gave a beer can smoked chicken ago :icon_shy just a got some chicken rub from the local supermarket then basted it with a garlic butter and soy sauce mix.

The poison of choice

Smoking away

Hour 1

Hour 2

I not to sure what to expect here but im hooked :thumb:

 

[Midnight Smoke]

That bird looks perfect, I think you nailed it! A red Weber to boot! :thumb:

 

[landarc]

Looks like you should expect some tasty chicken. Nice start with your new kettle.

 

[tmehlhorn]

MMMMMMMMM looks good, and i like me a red head too. Just dont tell my weber i said that:becky:

 

[fnnm358]

very nice the weber did its job as usual

 

[gazza]

Done a dusted, Pinched a wing to try WOW!!! i cant wait to get innto the rest now:thumb: All i have got is from this great site, Thank you to every one of you who post info for us newbies:clap2:

 

[martyleach]

That looks perfect! Great job. Love the Kettle, too.

 

[Phrasty]

Great job! looks good! :clap:

Cheers

 

[PatAttack]

See. A Bloke can run a Barbie. That looks very tasty my friend. Just got home from work (18 hours of fun) and gonna eat a smoked bologna sammich and hit the sack! Wish I had some of that Bird!

 

[Sammy_Shuford]

Good Looking Bird!

 

[bigsapper]

I wanna reach in a grab of piece of that! Great job!

 

[StellaBean]

that looks awesome. I can't wait to try beer can chicken on my new weber!

 

[bigabyte]

Looks really good!

 

[chicagokp]

That's good looking grub!

 

[Callahan-que]

That looks perfect. The garlic butter and soy sauce baste sure do make that skin look tasty.