The BBQ BRETHREN FORUMS.
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The BBQ BRETHREN FORUMS. (https://www.bbq-brethren.com/forum/index.php)
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ShadowDriver 02-22-2013 11:16 AM
Those look fantastic!

I've never smoked in the 300Fs range, but always down around 225-250F.

Pros / Cons? They sure do look tasty and tender... so I suppose that's not a concern...

big brother smoke 02-22-2013 11:38 AM
Those look Simply Marvelous, brother!

---k--- 02-22-2013 11:38 AM
Impressive color and looks fantastic. Did you foil those during the cook?

Bonewagon 02-22-2013 11:42 AM
Fantastic lookin' ribs Guerry! I'd love to hit those. :thumb:

deguerre 02-22-2013 11:44 AM
Quote:
Originally Posted by ShadowDriver (Post 2378624)
Those look fantastic!

I've never smoked in the 300Fs range, but always down around 225-250F.

Pros / Cons? They sure do look tasty and tender... so I suppose that's not a concern...
Usually I cook in the 275F range. I wanted to see if I could shave some time off, so this was kind of a first run. They came out just as moist and tender pull off the bone as my usual ribs do, and the rub didn't suffer ANY ill effects to the higher heat either.

Quote:
Originally Posted by big brother smoke (Post 2378648)
Those look Simply Marvelous, brother!
:becky::thumb::thumb: Your rubs can take a high heat cook, that's fer sure!

Quote:
Originally Posted by ---k--- (Post 2378650)
Impressive color and looks fantastic. Did you foil those during the cook?
Nope. I've never foiled a rib. Nor have I spritzed. This is Memphis, after all...:wink:

1911Ron 02-22-2013 03:28 PM
Those look good, i continue to perservere on mine looking like that!

landarc 02-22-2013 03:30 PM
Very nice cooking Guerry

Titch 02-22-2013 03:31 PM
I want a car that colour,they look beautiful.
cheers.
Titch

smokainmuskoka 02-22-2013 03:34 PM
Nomm, nomm, nomm - NOW!
Those look great!

Moose 02-22-2013 03:37 PM
Good to see you posting again here! Ribs look DELISH!

:thumb:

nucornhusker 02-22-2013 03:51 PM
I love SM Cherry on ribs! I just reloaded on four SM rubs as well as some BPS rubs. Time to do some cherry rubbed ribs soon.

RevZiLLa 02-22-2013 04:36 PM
Well done!

boogiesnap 02-22-2013 05:19 PM
dayum dude, those look glazed! nice cook!

chicagokp 02-22-2013 08:39 PM
Looks fabulous! :hungry:

Freddy j 02-22-2013 08:56 PM
Damn! What color!


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