Lake Dogs
Quintessential Chatty Farker
MIM/MBN CBJ here. However, I assume there are differences between
KCBS and MBN. Mind if I ask you guys a few questions?
Ahh, see below. 1 and 2 end up rather moot. Thanks. Love to know
answers to 3 and 4 below:
> 1. If a person presents an entry with sauce on the side, how is this judged?
>
> In MBN, it must be judged with the meat and scored accordingly. There
> is no option to try the meat sans sauce and then with sauce to determine
> the best score.
>
> 2. On that note, is there such a thing as sauce on the side in KCBS?
3. Curious, of the better pulled pork entries (that you recall) and
brisket entries, were they presented with sauce or sans sauce?
4. Ribs, MIM/MBN defines that they should pull from the bone cleanly, with only
a little (slightest) resistance. Not falling off, but pull cleanly from the bone. How
does KCBS define it, or do they?
From what I've seen in MIM/MBN, its rare that the winning entries in whole hog or shoulder are ever sauced... I can think of some that make it to
finals, but even those had lower scores because of the sauce presented...
KCBS and MBN. Mind if I ask you guys a few questions?
Ahh, see below. 1 and 2 end up rather moot. Thanks. Love to know
answers to 3 and 4 below:
> 1. If a person presents an entry with sauce on the side, how is this judged?
>
> In MBN, it must be judged with the meat and scored accordingly. There
> is no option to try the meat sans sauce and then with sauce to determine
> the best score.
>
> 2. On that note, is there such a thing as sauce on the side in KCBS?
3. Curious, of the better pulled pork entries (that you recall) and
brisket entries, were they presented with sauce or sans sauce?
4. Ribs, MIM/MBN defines that they should pull from the bone cleanly, with only
a little (slightest) resistance. Not falling off, but pull cleanly from the bone. How
does KCBS define it, or do they?
From what I've seen in MIM/MBN, its rare that the winning entries in whole hog or shoulder are ever sauced... I can think of some that make it to
finals, but even those had lower scores because of the sauce presented...
Last edited: