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Smoked roast beef sandwiches
9 Attachment(s)
Smoked this bottom round roast Monday and posted it aolng with some pulled pork just thought I'd fallow up with some pics of the finished product. :thumb: put in crockpot with a packet of lipton onion soup and 3 packets of Au Jus sauce. Hope you enjoy.:becky:
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Very nice! Reminds me of the Italian beef sandwiches I used to eat in Chicago while I was at school.
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taste almost exactly the same we've been looking for that taste since we moved back to PA from CHICAGO. Thanks for looking.
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That looks delicious!
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I had some smoked bottom round at a bbq rest. in Alabama called Lawler's. They serve everything pulled, though. It was pretty good, but I'd just as soon had it thin sliced. I wish I knew what they put in it to keep it moist, though. It was just the right amount of vinegar and spices and ???....and it didn't overpower the beef.
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I'd hit that no matter who cooked it or what it was... Loooks super!
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Oh man that looks good-:shocked:
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Oh man those look good! Moist, juicy, smokey goodness. Thanks for sharing!
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Now I have to go find a roast for lunch.
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Most excellent indeed.
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What temp. did you take it too??
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That looks really good
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Quote:
I'm Phollowing Ausz!:cool: |
Cooked till it was medium-medium rare rapped in foil and a towel let sit for about a hour then into the fridge over night then took it out and sliced it.
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:-D Wish I had one right now.. It looks great SteelSmokin!!
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