Camarones Al Mojo De Ajo
or in plain English: Shrimp in Garlic Sauce.
I should have taken a picture of the table on the performer. It would have shown the 4 plate lineup to do this. It's a very fast cook - much like stir fry. Hey... these frustrums are good for more than wings. https://i.imgur.com/9MkT3Vf.jpg Got the skillet to a med high heat & sauteed a pound of shrimp in 3 tbs evoo for 30 seconds. https://i.imgur.com/rkXp5Yj.jpg Added another tbs of oil, 3 cloves minced garlic, 1 stemmed, seeded, minced jalapeno, & 1/4 cup minced onion. Cooked for 30 seconds more. https://i.imgur.com/ZS62RWP.jpg Then 1/3 cup tomato puree, 1/8 cup lime juice & some salt/pepper (1/2 tsp each or so). Stirred that for a minute. https://i.imgur.com/BgrH5SU.jpg And finally... 1/2 cup shredded cabbage & some chopped cilantro for another minute. https://i.imgur.com/rtPnAHT.jpg Served on a bed of Spanish rice. Time To Eat! https://i.imgur.com/z7TPWxh.jpg Rice is real hit & miss with me - this time it was a bit al dente. The shrimp was good, though. Will do it again. |
One of my favorite mariscos dishes. I just make sure my wife eats it too with all that garlic. Looks great!
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My mouth just started watering :hungry:
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Looks amazing Robert.
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That would delight my wife no end,( no Seafood for me ) looks great Robert
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That looks great.
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Yum!
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Delicioso!
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Que comida mas rica!
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Beautiful plate Robert.
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Heck yea!!
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