Smoked Sausage and Shrimp Jambalaya

[The Pickled Pig]

I failed to take the before pics but here's what's left of today's smoked sausage and shrimp jambalaya.

 

[BBQ Grail]

Now you're just showing off. And I love it...

Keep posting those great pictures.

 

[kew_el_steve]

Great look'n Jambalaya! Got a recipe? Looked on your website and couldn't find it there.

 

[bbqjoe]

That's barely enough just for myself.
I'm thinking I might have to whack a bunch of that for myself!!!

 

[CarbonToe]

Good looking leftovers

 

[matt]

Looks really good!

 

[watg?]

very nice!

 

[Mitch]

Looks real good!

 

[jpw23]

Looks great:biggrin:

 

[ModelMaker]

Yum!!
Those are some pretty big grains of rice. Is it just regular long grain?

ModelMaker

 

[vr6Cop]

You know, I meant to get jambalaya ingredients at the store the other day, and completely forgot about it. Now you make me really want some. Thanks Farker! :biggrin:

 

[Cuelio]

Looks great!

I have some fresh Andoullie (sp?) sausage I made and I need a good jambalaya recipe for it.

 

[Puppyboy]

Bet that was good.

 

[tkuehn5410]

looks great - I skipped breakfast and want to fast forward straight to dinner now.

 

[The Pickled Pig]

The jambalaya part of the recipe came from a box of Zatarains Jambalaya from the store. In addition to the smoked sausage and shrimp, I added a little cayenne and a can of chicken broth but Zatarains gets the bulk of the credit. It's almost as good as their Red Beans and Rice mix.

 

[jacob]

ooh I have a recipe for a cajun Jambalaya. And after that pic I just got to cook some. Thanks Bro

 

[nmayeux]

I think I posted a really easy jambalaya recipe around here somewhere, but here is a pic of some I made a couple of weeks ago: