Pork tenderloin w pron

[Grimulf]

Grilled a pork tenderloin on monday. Glazed with lingonberry/chipotle glaze. Served with grilled corn with a bit of ancho butter on. Practising for the Swedish BBQ and grillin championships

 

[sliding_billy]

Great looking plate!

 

[peeps]

Nice looking meal!

 

[Quint]

Looks great, got to love all the practicing when you get to reap the spoils...........

 

[Shooter1]

That does look good.

 

[Enrico Brandizzi]

It looks tasty! Complimenti.

 

[Ozric]

Grilled a pork tenderloin on monday. Glazed with lingonberry/chipotle glaze. Served with grilled corn with a bit of ancho butter on. Practising for the Swedish BBQ and grillin championships

I think that you'll do just fine, Grimulf. Very nice grill.:clap2:

Question: Your BBQ team name "JoDa". Is that pronounced the same way we goofy English speakers pronounce "Yoda" from Star Wars? Any connection? Or is it short for "yo da man!"?:laugh:

Inquiring minds...

 

[mtm29575]

Looks great....Pork Tenderloins are on sale at the market near me, so I have been thinking about doing some myself. Thanks for posting.

 

[Mister Bob]

Looks deeeeeeelicious!

 

[jbuntingsr]

Nice looking meal

 

[Mrtodd777]

Looks great and Good luck!

 

[dano]

Looks good to me.

 

[mchar69]

Practising for the Swedish BBQ and grillin championships

DO TELL US MORE! The pork looks great,
Here in the states, white sweet corn is King.
My wife is Danish, they don't get the corn too often.

 

[Happy Hapgood]

Mighty Fine!

 

[revkab]

Did you do a quick marinade on those tenderloins? If so, what did you use? And what temp did you take them off at?

 

[Grimulf]

JoDa

I think that you'll do just fine, Grimulf. Very nice grill.:clap2:

Question: Your BBQ team name "JoDa". Is that pronounced the same way we goofy English speakers pronounce "Yoda" from Star Wars? Any connection? Or is it short for "yo da man!"?:laugh:

Inquiring minds...

It's pronunced the same. It's short for Johansson And Davidsson. Being tle last names of me and my girlfriend wich is the founding members of the team

 

[Grimulf]

Did you do a quick marinade on those tenderloins? If so, what did you use? And what temp did you take them off at?

No marinade, just salt and pepper, then grilled to 64C, came to 67c after resting. I usually don't marinate if i glaze the meat.

 

[Bigr314]

Looking so sweet.