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-   -   new guy here first attempt at smokey wings (https://www.bbq-brethren.com/forum/showthread.php?t=149277)

mackbrad 12-10-2012 01:39 PM

new guy here first attempt at smokey wings
 
6 Attachment(s)
hi guys well I just got a webber kettle decided to try my luck at wings seeing how I over smoked my loinAttachment 73320
so I fired up my kettle tossed on some wild cherry wood and one chunk of hickory. I got a bag of party wings washed and patted dry, then tossed in olive oil and garlic then shook them in mad hunky hot wang got the grill up to temp and started them every 45 mins I spritzed them with 50/50 water vinegar but then I forgot the major component as I was taking them off I forgot sauce but over all I enjoyed them nice and spicy Attachment 73321Attachment 73322Attachment 73323Attachment 73324

oh and here is my little grill shack :)
Attachment 73325
close the door kick on the calling fans and heater and your good to go

IamMadMan 12-10-2012 06:10 PM

Looks great, sauce isn't always what makes a good wing.....

tasterner 12-10-2012 06:55 PM

Looks good! And I never sauce my wings either!

ccarter 12-10-2012 07:06 PM

I'd hit that. In fact, I believe I'll be smoking wings tomorrow. My stomach thanks you in advance!


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davefan360 12-10-2012 08:37 PM

I love smoked wings. nice grill shack too.

BBQ Bandit 12-10-2012 08:43 PM

Quote:

Originally Posted by mackbrad (Post 2293491)
hi guys well I just got a webber kettle decided to try my luck at wings seeing how I over smoked my loinAttachment 73320
so I fired up my kettle tossed on some wild cherry wood and one chunk of hickory. I got a bag of party wings washed and patted dry, then tossed in olive oil and garlic then shook them in mad hunky hot wang got the grill up to temp and started them every 45 mins I spritzed them with 50/50 water vinegar but then I forgot the major component as I was taking them off I forgot sauce but over all I enjoyed them nice and spicy Attachment 73321Attachment 73322Attachment 73323Attachment 73324

oh and here is my little grill shack :)
Attachment 73325
close the door kick on the calling fans and heater and your good to go

Cool - plenty of room to upsize the pit, too.

mackbrad 12-10-2012 08:45 PM

I really want to build my own Pitt bad

Fishawn 12-10-2012 09:28 PM

Looks mighty tasty! ..... That Hot Wang is some good stuff too!

I like em sauced & some chartoo, but that's just me. Nicely done.

mackbrad 12-10-2012 09:38 PM

I totally forgot the sauce lol bad part it was sitting right next to the kettle

Fishawn 12-10-2012 09:43 PM

Quote:

Originally Posted by mackbrad (Post 2293976)
I totally forgot the sauce lol bad part it was sitting right next to the kettle

No bad, just personal preference ......

cowgirl 12-10-2012 10:06 PM

Looks great!! Nice grillin' shack too. :grin:

Crazy Harry 12-10-2012 10:10 PM

sauce on the side for those that want it

que_dawg 12-11-2012 06:56 AM

Wings looking good, nice grill shack. Wish I had one of those.

Bonewagon 12-11-2012 08:58 AM

Looks good! :thumb:

solarpieper 12-11-2012 09:29 AM

Those look good. I may have to smoke some wings along with my ribs this weekend.

Clayfish 12-11-2012 09:56 AM

Great lookin' wings!

BobM 12-11-2012 11:44 AM

Great looking wings, nice job! :thumb:

TIMMAY 12-11-2012 01:00 PM

Looks great! I would take wings any way I can get em! Rub only or sauce only either way...


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