Yum!
I use Nopalitos (cactus leaves) in my chili. Love it! Sent from my iPhone using Tapatalk |
Wow....
For those of us who have never tasted cacti, what does it taste similar to???? The jelly looks really good. |
As I've said before, you suck.
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Thanks Teamfour! They are pretty tasty. :grin:
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Thanks about the jelly too. I like it on hot biscuits. :) |
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lol I would worry if you didn't tell me that. :biggrin1: :hug: |
Simply amazing Jeanie! You are most definitely living right - you'll probably be getting a few more proposals this week. :heh:
I see cactus in the stores around here sometimes - never thought of buying any till now! Thanks for putting that up! :clap2: |
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If you give the cactus a try, please take pics! |
Dang....is there anything you don't do? Looks great!
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Very cool Jeanie, I love the look of that pasture, it doesn't look like your animals are going hungry any time soon!
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Cool post, and salad/jelly looks awesome. Nopales (cacti) are in all the Mexi grocery stores here, I'm gonna try some. Never really knew what to do with those.....
How do you know when they are done? Do they get really soft or...??? Thanks for the idea! :hungry: |
Thanks for the taste report on those cactus. Saw some in our local farm market yesterday but had no clue how to prepare them. Nor did I know what they taste like.
Thank you Jeanie!!! |
Now that is cool...Fascinating to a guy that's only seen cactus in a pot on someone's desk.
Thanks for sharing! |
Growing he in Phoenix we had prickly pear cacti everywhere. Never had a clue how to make the jelly. I have to give this a try next time i'm down there.
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Your pasture is out of sight. You are the bomb I have never had cactus and cactus jelly but hesard that it is excellent. You just confirmed with your Pics That salad looks wonderful
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