Sledneck
Full Fledged Farker
I had the oppurtunity to try this place on Wed as i was in the Bronx nearby. It is located in the heart of the Hunts Point section of the bronx, not exactly a tourist destination. I ordered the 3 meat sampler. I chose the ribs, pulled pork, and brisket. It comes over a bed of dirty rice and 2 pieces of white bread as well as 2 sides. For side i got mac-n-cheese and cornbread. Out of the 3 meats the one that really stood out was the Ribs.Cooked to perfection, not fall off the bone with a lite glaze. Really meaty st louis cut. The brisket and pork were moist but bland. The side were really good. The price couldnt be beat at $14.95. I also had the oppurtunity to speak to the owner/pitmaster Fred Donnelly. A real nice guy who usaed to compete KCBS. AFter hearing about my 13th place chicken he gave a lesson on his competiton chicken.He cooks on a southern pride on a big concession trailer. I really enjoyed it. Here are some pics:
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