Breaking in the Egg and adjustable rig...PRON!!

[early mornin' smokin']

2 boneless butts indirect with spider and 13" stone


4 racks st louis cut spares


Thin crust meatball pie


Looking into the 650degree inferno

 

[kennyd0118]

last pic took me a second.
Nice cook.
-Kenny

 

[R2Egg2Q]

Wow, that's a big break in cook! Great job!

 

[Garyclaw]

Well Done! I could almost smell that pizza!:-D

 

[Golden Toad BBQ]

That pizza looks tasty!

Toad

 

[early mornin' smokin']

thanks everyone! I've been a pizza man since i was 14...Just turned 30, so i've got the upper hand with those skills.

 

[Bonewagon]

It all looks good, but that pizza looks fantastic! Way to break in the new rig! :thumb:

 

[FastEddieM]

great looking cooks! I'd say you broke it in well!!

 

[va_connoisseur]

That's a great break in. Good looking chow.

 

[rwyatt]

I love grill fired pizza

 

[forrest2906]

looks good.

 

[bigabyte]

Great way to break it in!:thumb: