Sausage stuff bacon wrapped pork loin.

plowin-fire

Full Fledged Farker
Joined
Apr 26, 2011
Messages
409
Reaction score
127
Points
0
Location
Beresford, SD
Had some friends over for my brides birthday . Decided to make a sausage stuffed bacon wrapped pork loin. Brined it in oakridge game changer for 36 hours. Shoved my big knife in thd loin and stuffed the sausage in. Smoked it in the beast for 3 hours at 300. Turned out super juicy. Enjoyed with a brew of choice...
 

Attachments

  • 20140301_161639.jpg
    20140301_161639.jpg
    75.9 KB · Views: 68
  • 20140302_201223.jpg
    20140302_201223.jpg
    39 KB · Views: 68
  • 20140301_162318.jpg
    20140301_162318.jpg
    42.1 KB · Views: 68
Back
Top