Beef Ribs

sportsnut

is one Smokin' Farker
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Eugene...
On the WSM with apple wood.
Ground black pepper and James Gang rib rub.

Beef, it's what's for dinner !

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Looking good!
Hey, if you have any leftovers would you be so kind as to run them up to Portland tomorrow afternoon? I'll be up there for the weekend. :)
 
Looking good.
Shame I can't park next to it.
Cheers.
Titch
 
White furniture and ribs and kids do not a good combination make.

Looks delicious.
 
Those look good, nice beef ribs
 
One and a half hours in. I love my WSM ! One vent adjustment after start up and she is always good to go.

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Awww, there's something heartwarming about seeing young carnivores devouring a fresh kill! ;)
Good looking boys there, bro.



The one on the left is mine. The other boy is a friend of my son that lives a block away and he always knows when my smoker is going !
 
Looks really good!

Sent from my Android phone.
 
3 1/2 hours in. Getting ready to sauce them in about 15 minutes.
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They look great. I have been having a little problem finding beef ribs by me, for some reason two of my local food stores don't have them and neither did Costco. I guess Ill have to give a butcher a try.
 
Nice. Gotta love those beef ribs. Puts a smile on people's face!
 
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