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-   -   Phoenician Night (https://www.bbq-brethren.com/forum/showthread.php?t=154088)

caliking 02-17-2013 02:59 PM

Phoenician Night
 
I didn't quite know what to name this thread. Went to Phoenicia, which is a specialty store on the west side of Houston. They carry all kinds of Mediterranenan foods, fresh baked breads, bakery items, etc. as well as some other European foods. I finally found some tipo 00 flour to make pizzas with (without having to pay an arm and a leg for it!), but that's for another time.

Picked up a bunch of goodies - I admit I went a little nuts, because that place is so cool. Its hard to stop at a just a few things. Came home with different kinds of bread, some fresh feta cheese, fresh baked Persian cookies of some kind, meat pies, kibbe, and lotsa other things. The main protein for the night was going to be kababs made out of chicken and beef:
http://i1227.photobucket.com/albums/...ps41eb7851.jpg

I wasn't about to pan fry these guys, so I loaded them on to skewers and fired up the Egg.
http://i1227.photobucket.com/albums/...ps1134c399.jpg

Grilled these at about 500°F with the lid closed. They didn't take long to cook. The aroma of the spices and meat was beautiful!
http://i1227.photobucket.com/albums/...pse503431d.jpg

All done:
http://i1227.photobucket.com/albums/...ps6026c509.jpg

Threw some Armenian bread on to warm up:
http://i1227.photobucket.com/albums/...ps00810f5a.jpg

And then made up my dinner plate - chicken and beef kababs, fresh feta, homemade tzatziki sauce, ikra (spicy eggplant), dolmeh, and the bread.
http://i1227.photobucket.com/albums/...ps7d54aaa8.jpg

The kababs were amazing, some of the best I have had or made. They were very moist, spicy and garlicky. The Mediterranean or Persian style kababs I have had in the past have had a lot of flavor, but have been somewhat mild. Not these ones - the spiciness was just right (I prefer a little more heat). It was a pretty easy meal to put together, and very enjoyable.

Thanks for looking!

HeSmellsLikeSmoke 02-17-2013 03:01 PM

That looks great! I need some of those flat skewers for my egg.

Bonewagon 02-17-2013 03:33 PM

Man oh man that looks delicious!

Titch 02-17-2013 03:33 PM

Looks great to me,we love cooking that way.
Cheers.
Titch

aks801 02-17-2013 03:36 PM

That looks fantastic! I enjoy all those foods, but have never had ikra but will check it out. Both of those meat skewers are incredible.

Phoenicia definitely is a wonderful store.

landarc 02-17-2013 03:38 PM

That looks great.

tish 02-17-2013 04:24 PM

Ok.... so I can officially say I've been tortured now. Those kebabs look outstanding! The whole plate looks killer! I always enjoy the cooks you post. Keep 'em coming! :thumb:

BobM 02-17-2013 04:55 PM

Wow, that is great!

Sent from my Android phone.

HeSmellsLikeSmoke 02-17-2013 04:58 PM

How wide are those big skewers? Where did you get them?

IamMadMan 02-17-2013 05:16 PM

Great looking dinner plate....

Good choices...

caliking 02-17-2013 05:33 PM

Quote:

Originally Posted by aks801 (Post 2371949)
That looks fantastic! I enjoy all those foods, but have never had ikra but will check it out. Both of those meat skewers are incredible.

Phoenicia definitely is a wonderful store.

I think ikra is an Armenian item. It is quite spicy with a tomatoey flavor. Its really good! Goes very well with tzatziki or feta. I almost kicked myself because I had almost forgotten what a great place Phoenicia is.

Quote:

Originally Posted by HeSmellsLikeSmoke (Post 2372086)
How wide are those big skewers? Where did you get them?

They are 1" wide and about 24"long. i bought them at the Phoenicia store 2 years ago, about $2 each back then I think. I have seen them used at Mediterranean restaurants before - Turkish and Persian places too.

chicagokp 02-17-2013 05:39 PM

Wow, that looks fabulous!! :clap2:

Phubar 02-18-2013 02:14 AM

Hellyeah!


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