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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.

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BBQ Brethren Throwdowns

Join us in the backyard for a fun bi-weekly photo contest and show off your BBQ creations! New categories are posted every other week, plus a special monthly category. Winners earn bragging rights, a Throwdown Certificate, prizes, and the chance to choose the next category. Some of our most talked about cooking techniques and recipes were given birth in the Throwdowns!

IN PROGRESS --> "Eat Like a Greek!"...

by Moose

Yesterday 01:41 PM

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Rating Thread / Thread Starter	Last Post	Replies	Views
Sticky: Bandera 101 Document ( 1 2 3 4 5 6 ... Last Page) Solidkick	12-28-2020 01:44 PM by DBRW	170	303,849
Sticky: Everyone read this. BBQchef33	12-24-2020 09:59 AM by Ron_L	4	6,807
Sticky: ** Amazon Kindle BBQ Book Sales! ** ( 1 2 3 4) Schmoke	12-21-2020 01:02 PM by MeatyOakerSmoker	49	53,418
Sticky: Brethren PSA - "I don't know where to put this" Ron_L	12-21-2020 05:15 AM by Ron_L	13	49,976
Sticky: * Brethren Member Map * ( 1 2 3 4 5 6 ... Last Page) Ron_L	09-20-2020 12:46 AM by VanSteel	119	135,870
Sticky: Do You Like This Site????? ( 1 2 3 4 5 6 ... Last Page) spicewine	07-07-2020 11:08 PM by scilover	897	436,860
Sticky: Posting links to other sites, blogs, news, pics etc. parrothead	02-03-2020 01:28 PM by Ron_L	3	40,387
Sticky: Anyone doing Keto? BBQchef33	03-18-2019 09:20 AM by BBQchef33	13	20,156
Sticky: Getting snobbish about our BBQ ( 1 2 3 4 5 6 ... Last Page) Lake Dogs	10-21-2018 08:10 PM by mwallinford	106	165,928
Sticky: *** Brethren PSA: Fundraisers, Kickstarters, GoFundMe, etc. ( 1 2) Ron_L	10-08-2018 02:10 PM by medic92	15	31,568
Sticky: * ADMIN NOTE * NO PICS DIDN'T HAPPEN? I call BS! ( 1 2 3 4 5 6 ... Last Page) BBQchef33	03-31-2018 08:32 AM by KBSmokin	265	293,746
Sticky: If you got a subscription and no Stars or Beers... ( 1 2 3 4 5 6 ... Last Page) BBQchef33	10-06-2017 09:54 PM by Norm	102	145,308
Sticky: KCquers ROADMAP to the QTALK Forum ( 1 2 3 4 5 6 ... Last Page) BBQchef33	07-19-2016 11:28 PM by BBQchef33	100	239,837
Sticky: Moderator request : For Sale items in Q-Talk ( 1 2) MilitantSquatter	10-30-2015 04:30 PM by deguerre	19	65,664

Homemade BBQ Sauce Shelf Life?! zachg18	Today 01:03 AM by El Ropo	6	135
What’s wrong with this (brisket) picture? ( 1 2) Gimmethecash	Today 12:58 AM by El Ropo	17	289
At what temperature do you cook your homemade pizza on a pellet grill? Bob C Cue	Today 12:11 AM by agoldswo	1	70
Weber Kettle Table Project ( 1 2) Pig_Farmer	Yesterday 10:47 PM by Titch	21	268
Backwoods smoker dilemma Likemike57	Yesterday 09:54 PM by pjtexas1	6	215
Spare Ribs & Saigon 21 Shenanigans in the 505 - a weekend thread (w/Pr0n!) ShadowDriver	Yesterday 09:50 PM by jzadski	9	199
Old country smokehouse ??? MQ2	Yesterday 09:41 PM by MQ2	0	50
Brisket & Pastrami Butt for Sunday Jason TQ	Yesterday 09:31 PM by jzadski	4	81
Sugar substitutes in BBQ rub ( 1 2) SanJoseDale	Yesterday 09:19 PM by erffac	16	468
My Big Fat Griddled Greek Gyros Burger :) ( 1 2) Ron_L	Yesterday 09:16 PM by Hoss	24	401
Introducing The Most Affordable Gravity Fed Insulated Cabinet Smoker on the Market ( 1 2 3 4 5 6 ... Last Page) SmittyJonz	Yesterday 08:40 PM by Pinny	339	46,101
Assassin 48 grill as smoker ( 1 2) bschoen	Yesterday 08:35 PM by Delpo	29	1,023
Twin Birthday Butts WSM18Lang48	Yesterday 08:25 PM by Stingerhook	10	206
Smokers Update :) KORND4WG X	Yesterday 08:20 PM by PamunkeyHub	5	231
Chicago Hotdogs ( 1 2) WilliamKY	Yesterday 07:50 PM by jcgearhart	25	571
Happy Phriday Phu and pharkers, what's smoking this weekend? ( 1 2) AussieMatt	Yesterday 06:55 PM by Gimmethecash	18	299
MSU Chicken Sammich ( 1 2) ssv3	Yesterday 05:27 PM by LYU370	25	616
Inaugural burn off jkief	Yesterday 05:26 PM by BillN	10	366
Leg of Lamb for Independence Day ( 1 2) OferL	Yesterday 05:06 PM by BillN	21	449
Asian Flavor Explosion With Saigon 21 + Two Dipping Sauces ~ An "All Sauced Up" TD Cook's Thread thirdeye	Yesterday 05:01 PM by thirdeye	8	110
Well, it looked and smelled good,,, ( 1 2) gtsum	Yesterday 04:43 PM by Gimmethecash	15	418
How long do you keep rubs? ( 1 2) smokeisgood	Yesterday 04:41 PM by sudsandswine	17	473
Thermometer + Fan $250 range SmokingJoe	Yesterday 04:33 PM by Smokie185	3	84
The long wait on MAK ( 1 2 3) ss4825	Yesterday 03:49 PM by tbell	40	1,366
SmokinAussie You are the Best ( 1 2) Big George's BBQ	Yesterday 03:47 PM by IamMadMan	15	423
First two cooks on my New MAK 1 Star ( 1 2 3) Bob C Cue	Yesterday 03:08 PM by ECB	33	849
Ribs for Dummies question Jim_MI	Yesterday 02:48 PM by WilliamKY	11	354
Help with Oklahoma Joe MachAF	Yesterday 02:28 PM by 4ever3	11	298
Favorite Fatty Stuffing ( 1 2) MQ2	Yesterday 01:39 PM by topazann	18	547
Duroc rib cook for comparison... ongoing ( 1 2) ronbrad62	Yesterday 12:33 PM by SweetHeatBBQnSC	24	559

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