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Big Butt BBQ
12-30-2009, 11:58 AM
In the anything but categories, how do you present the entries? On site judging, or do they provide turn in box, or can you turn in on your own plates/trays?

Thanks
Ed

TN_BBQ
12-30-2009, 01:28 PM
Blind judging only
In the provided containers

Big Butt BBQ
12-30-2009, 07:12 PM
TN.
Thanks

Swinebuck
12-31-2009, 12:25 PM
Big Butt: Are you comming to MIM this year?
Thanks
Mike

Big Butt BBQ
12-31-2009, 12:34 PM
We will be there. Application is in and made reservations yesterday. Will you competing again this year?

Ed

Big Tom
12-31-2009, 09:05 PM
The MIM anything butt entry is turned in in standard styrofoam blind entry clamshell container, no on-site judging for those entriy's. You can garnish/decorate those entry's, just not the championship meat blind turn-ins.

When your team is accepted you should get a team manual with all the specific rules for the different categories. You will be assigned an ambassador that will maintain regular communication with the head cook, or whoever is designated contact person, to help through many of the first time questions and to help understand the entire event.

Good Luck!

Big Butt BBQ
01-01-2010, 06:48 AM
Thanks Big Tom,

Will be competing in MIM this year.

Ed

Swinebuck
01-01-2010, 09:10 AM
I am trying to get the team members to commit. Money is short in these times. We have until Feb. 15 to get the application in.
Thanks
Mike

Big Butt BBQ
01-01-2010, 12:07 PM
Hope to see you guys there.
Ed