View Full Version : I'll show you mine if.....
10-27-2009, 07:55 PM
Just got back from competing in Sayville and noticed that although some teams bring a bunch of equipment, others pack more efficiently. In an effort to educate those who haven't competed before and want to get a grip on what to bring, I am going to attach my checklist and would like to encourage others to post theirs. Also...feel free to evaluate my checklist and comment on things that I might want to add, subtract or modify.
10-27-2009, 09:38 PM
Yep, after a year, I'm still looking at ways to trim down stuff it the trailer. I can usually be broke down and the trailer packed before awards. I usually pull out and park somewhere for a quick exit after awards since I usually work the next morning at 6am.
Are JB BC AS DL the team members that pack or have the items?
10-27-2009, 10:07 PM
I pretty much just use this one...
10-27-2009, 10:08 PM
looks like a good start. I too was wondering about the initials. I guessed the same about that being who packed what.
10-28-2009, 08:55 AM
Yes. the initials indicate who is responsible for bringing those items
10-28-2009, 09:21 AM
Mine is here:
10-28-2009, 03:22 PM
we copied ours from somewhere and has evolved to this ...
10-28-2009, 03:40 PM
Mine is here:
Great checklist. Really appreciate you posting that.
10-28-2009, 04:22 PM
I used to have a pretty elaborate list, that wasn't in any sort of order. I found it silly to write down things that were a no-brainer like beer, meat, kinves, ice.. but you do want a check list of rubs, sauces, paper towels, foil, etc. and anything else that you usually run out of.. the past couple of contests, I've forgotten charcoal !!.. I would suggest to come up with your own list, and just use others as a basic guideline.
10-29-2009, 01:22 PM
.. the past couple of contests, I've forgotten charcoal !!.. I would suggest to come up with your own list, and just use others as a basic guideline.
Well that explains the undercooked meat....:biggrin:
[QUOTE=Podge;1070082] I found it silly to write down things that were a no-brainer like beer, meat, kinves, ice..QUOTE]
Might seem silly, but I forgot our ribs at our last contest! Got lazy and put them in a different fridge than the rest of my contest meat - then left them at home. Luckily the contest was only about 30 minutes from home.
vBulletin® v3.8.7, Copyright ©2000-2013, vBulletin Solutions, Inc.
Copyright ©2000-2013, The BBQ Brethren Inc. All Rights Reserved