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tmcmaster
06-22-2009, 12:01 PM
I know this has to have been brought up before, and I apologize if I just missed it in my search, but what are some good reference materials for the novice, n00b, just starting out catering entrepreneur? (Besides the obvious talking to those already doing it...)

Thanks!

C Rocke
06-22-2009, 12:10 PM
Health Department for regulations and requirements
Business Licensing authority for your county or township
Insurance Broker for liability policy
Catering Rig - Manufacturer Web sites
Internet Search for Competitors and service areas
So Ezzy's Calculator
Faith in a some sort of Supreme Being

big brother smoke
06-22-2009, 12:18 PM
http://www.bbq-brethren.com/forum/showthread.php?t=51391

Triple-L-BBQ
07-06-2009, 07:15 AM
www.servsafe.com