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BBQ40
06-06-2008, 03:14 PM
Anyone going to be bbq'ing it up

JediDog
06-06-2008, 05:32 PM
I'm thinking about it , but it's not a 100% thing.

chibi
06-06-2008, 05:51 PM
I am doing a little comp practice. Got a flat from Sams club today. Only had 5 pounders. Small but still hope it is good. I know pics or it did not happen.

1_T_Scot
06-06-2008, 05:57 PM
Going to the Race in Michigan. Hoping to find something good at the track?

JohnMcD348
06-06-2008, 08:12 PM
When is it?

swamprb
06-07-2008, 01:57 AM
Yeah! When is it?

Norcoredneck
06-07-2008, 05:39 AM
Batching it. Wife off to Oklahoma. Ribeye and beer!

bowhnter
06-07-2008, 05:52 AM
Next weekend. Think I might make the kids cook :shock: :roll: ...

jacob
06-07-2008, 06:02 AM
Thinking about a case of ribs and a couple of whole briskets. Planning to put it out there to draw in some bus, for the summer. Paid off last summer.

BBQ40
06-10-2008, 01:42 PM
Batching it. Wife off to Oklahoma. Ribeye and beer!

Nice lol

I was thinking of like doing something like a Tequila Lime Grilled Chicken breast i saw it on the safeway site

Harbormaster
06-10-2008, 01:46 PM
practice thighs and meatloaf methinks.

Ashmont
06-10-2008, 01:49 PM
Doing King City Showdown Friday and Saturday. Hmmm I just might have to Kick up that new WSM one more day that accidentally got delivered to my house when they were $175.00 free shipping on Amazon. (I hate when that happens mod):biggrin::biggrin::biggrin: (She really hates it mod):evil::evil::evil::evil::evil:

cardiac_cadet002
06-10-2008, 01:52 PM
some fatties and ABTs here. Might throw a chuckie on for good measure.

zabor16
06-10-2008, 02:15 PM
I will be attending the Elk Grove Village Greater Chicago Land Smoke-Out with some of our Brethren. And I should be eating some of the best Q as they are there! (that would be the no cooking myself mod :twisted::roll::biggrin:)

augie
06-10-2008, 02:17 PM
I'll likely take Father's Day off from cooking. Not my normal MO, but I'll be doing a big (for me) cook the day before.

My oldest sister has her turn at hosting our biannual family reunion next year, and she mentioned getting takeout BBQ like my brother did a few years ago when it was his turn. I have offered to cook the meat since I believe I can do a better job than any of the local BBQ restaurants.

This Saturday we will be having an impromptu mini-reunion since a few out of town family members will be in the area, so I thought I've give them a sample to let them decide if they really want me cooking for the whole gang next year.

I plan on making Roadside Chicken thighs, cherry smoked chicken breasts, pulled boston butt, baby back ribs, and Kerri's Hog Apple beans.

Sunday I'll rest/feast on leftovers (if there are any!)

Bbq Bubba
06-10-2008, 02:20 PM
Going to the Race in Michigan. Hoping to find something good at the track?

Your gonna end up starving to death!!
First race i've missed in 18 years! :cry:
Take food to cook, track food sucks and a small fortune and off track food isin't that much better!
WARNING!!! Do NOT eat the BBQ pork sandwiches they sell there! :icon_sick

Batching it. Wife off to Oklahoma. Ribeye and beer!

Now THAT'S a fathers day gift!!

I will be attending the Elk Grove Village Greater Chicago Land Smoke-Out with some of our Brethren. And I should be eating some of the best Q as they are there! (that would be the no cooking myself mod :twisted::roll::biggrin:)

Stop by and see the Smo Sco's, you can eat my helping.......:twisted:

The Pigman
06-10-2008, 02:31 PM
Will be takin CBJ classes so hopefully will be eating very good BBQ...............

smokinvic
06-10-2008, 02:43 PM
Batching it. Wife off to Oklahoma. Ribeye and beer!

What time should I be there with my Fat Tires?

smokinvic
06-10-2008, 02:45 PM
It is actually my birthday on Sunday Father's day, which is actually my son's birthday as well. My wife's birthday is the 14th. So..... for Saturday, just making some smoked ribs and carne asada, maybe a bunch of ABTs. Smokin' is my pleasure.... my birthday present to myself. Plus we will have some Cabo Wabo, and of course, Fat Tires.... no wait, I think I will go with Newcastles this weekend. mmmmm Cabo Wabo shots with Newcastle chasers.

HB-BBQ
06-10-2008, 03:02 PM
Hoping to cook Sunday as long as my wife's water doesn't break (ready to burst mod) I will do some BB's in the offset, toss back a few cold ones and relax.

dustinova
06-10-2008, 03:16 PM
I'm hoping that my wife gets me the Weber One Touch Silver that I've been hinting at for the past few weeks. If so, than I'll be breaking it in and posting the results (with pron of course).

motor mouth
06-10-2008, 07:20 PM
Doin baby backs and Keri's hog apple beans. Found this out this morning. Cooking for me, Mrs. MM, her parents and her brother and his wife the freeloading, coddled, spoiled leach. She is worthy of a Woodpile thread, much like Jay's SIL :mad:.

Wifes dad asked if I'd mind cooking. For him and us, no problem, heck, add in the entire street :icon_cool. But that chick, I'd like to let her starve.

Sorry, rant over, please continue.

bander7003
06-10-2008, 09:25 PM
Ribeyes on Friday night, Brisket on Saturday and Ribs on Sunday. Should be a good weekend.

pigpen269
06-11-2008, 04:57 AM
Doing a Comp this weekend, so we are smoking extra brisket and extra pork for leftovers to take to the family on sunday.

fnnm358
06-11-2008, 05:21 AM
doing the batchlor thing this weekend cooking a brisket some abt's and maybe some chicken or ribs

MRI_Guy
06-11-2008, 07:12 AM
I think that I am going to fire up the Ceramic pig for the first time and cook some skewered pineapple chicken and skewered hoisin beef. Maybe - just maybe - have a beer or two as well.............

Melrod59
06-11-2008, 01:49 PM
I'll be doing a couple of CAB rib-eyes and several pounds of Alaskan King Crab Legs with some corn on the cob and a salad for my son & myself. The women are having teriyaki chicken breasts with corn and the salad.

They had a good mother's day.

Happy Father's Day fellas!

Mel

Rick's Tropical Delight
06-12-2008, 03:40 AM
Going to the Race in Michigan. Hoping to find something good at the track?

if you can find me, i'll be cooking on the medium and mini egg at the walt michaels brooklyn campground across from the front stretch! :biggrin:

BBQ_Mayor
06-12-2008, 05:09 AM
Think I'm cooking Pork and maybe a brisket for the inlaws. Kind of a practice for me too.

FatBoyz
06-12-2008, 05:22 AM
i,m going to do a clod ribs and pork for my dad and family then i am going to shoot myself in the head so i can get some sleep

Big George's BBQ
06-12-2008, 05:33 AM
My kids are coming over and we are going to have a sea food feast- oysters, crab legs, shrimp, and sushi. However I may try to do some first time ABTs over indirect heat on my weber kettle with a small piece of wood in it for some smoke.

Smokin' Gnome BBQ
06-12-2008, 02:39 PM
wife,kid and dog are outta town, so chicken practice,beer,ny strip,beer,(maybe a potato and sweet corn) more beer..fall down..thanks my plans!:shock:

Big George's BBQ
06-12-2008, 03:53 PM
Sounds good but I think I will take my seafood feast

Brew-B-Q
06-13-2008, 07:40 AM
It's my first Father's day and I'll be smoking 2 meatloafs and a load of rib tips. Making homemade mac n cheese and a spinach salad on the side. I'm also doing a brisket Saturday. Making beer tonight. Should be a great weekend.

Big George's BBQ
06-13-2008, 07:48 AM
You are going to be a busy Dad

Grill Master
06-13-2008, 03:11 PM
going to do 2 pork butts, try a Fattie for the first time and probably do some ribs on Sun...
just finished up some cheese.
have some nice cigars, play with my kids, wife and dogs.

BBQ40
06-13-2008, 04:08 PM
im thinking of doing besides the chicken is some beef ribs too, on sunday but on saturday was thinking of some fresh halibut since its in season right now.

jed
06-13-2008, 07:38 PM
Was planning on smoking some butts, Some beef ribs, a fatty & some pig candy but my family is asking me to cook some Crappie & tomato hush-puppies so I guess the smoking will have to wait til the 4th.

1_T_Scot
06-13-2008, 07:38 PM
Your gonna end up starving to death!!
First race i've missed in 18 years! :cry:
Take food to cook, track food sucks and a small fortune and off track food isin't that much better!
WARNING!!! Do NOT eat the BBQ pork sandwiches they sell there! :icon_sick





Thanks for the advice. We are driving up the night before staying in a hotel. Don't think I'll cook. Just take Subway or Jimmy's.

1_T_Scot
06-13-2008, 07:39 PM
if you can find me, i'll be cooking on the medium and mini egg at the walt michaels brooklyn campground across from the front stretch! :biggrin:


Sounds like a great weekend for you. I've never been there so I'll probably get lost looking for you.

chinesebob
06-13-2008, 08:48 PM
Batching it. Wife off to Oklahoma. Ribeye and beer!
that almost sounds like the ideal present....

bbqanthony
06-14-2008, 08:37 AM
I'll have three generations of fathers/son's at my place Sunday, and here's what's cookin':

I. Appetizer Course.

Tiger prawns - skewered and marinated in a soy/ginger/scallion sauce. I'll add some Jalepenos to another batch of the sauce who those who want some kick, like me. Quick high heat grilled.

Served with Vueve Clicquot Champagne.

II. First Course.

Fresh Tuna - Caught by yours truly last Sunday in the Sea of Cortez 60 miles off the Baja East Cape.

Fillet'd and blackened and grilled rare over high heat. Blackened with cracked black pepper, white pepper, salt, thyme, oregano, onion, garlic, dill

Served with a green salad.

III. Main Course

Choice Angus Brisket - 7lb flat - from Ver Brugge Meats, Oakland CA

Savory Brisket Dry Rub - rubbed overnight before Q'ing

1/2 C Onion Powder
1/4 C Kosher Salt
1/4 C Garlic Powder
1/4 C Hungarian Paprika
1/4 C Brown Sugar
1/4 C Cracked Black Pepper

Served with my wife's Alsatian Potato Salad (like a German version, but no bacon)

Brisket sauce will be Everett & Jones bottled sauce cut with some cold black coffee. http://super-que.com/


And, for weekend munchies, these are cookin on Saturday

2 Pork Shoulder Butts - bone-in - 5lb each

Injected with "Chris Lilly's Six-time World Championship Pork Shoulder injection"

Pork injection
3/4 cup apple juice
1/2 cup water
1/2 cup sugar
1/4 cup salt
2 tablespoons Worcestershire

Rubbed with the "The Renowned Mr. Brown" Southern Sucor Rub. http://www.virtualweberbullet.com/pork2.html

1/4 cup ground black pepper
1/4 cup paprika
1/4 cup Turbinado sugar
2 Tablespoons table salt
2 teaspoons dry mustard
1 teaspoon cayenne pepper

Injected and rubbed the night before and rubbed again before cooking.


Should be a fun weekend of Q'ing and eating. One pork butt is going to a buddy.

jtfisher63
06-14-2008, 09:03 AM
Looks like the wife will be cooking a couple of tri tips on a rotiserrie,which is my dads gasser grill. I'd prefer to cook on the Egg, but we'll be at my parents and I don't feel like loading the Egg up and taking it over there. Especially since I'll probably be hung over! Happy Dads day to you all.:-D

Big George's BBQ
06-15-2008, 03:53 AM
To all you Dads- HAPPY DADDYS DAY

McClung
06-15-2008, 08:26 AM
I'm throwing a couple practice racks on here shortly and then I was thinking of having Billy shoot me in the head before he shoots himself in the head so that I can get some of this junk out of my sinuses. You locked and loaded yet Billy?

BBQ40
06-20-2008, 09:00 AM
with father's day gone now i got to think about 4th of july looks like this might be a big bbq