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View Full Version : Beef on the UDS....it's what's for dinner.


puff
05-18-2008, 02:45 PM
3 lbs. and some change of sirloin tip roast.
Rubbed with a Santa Maria style seasoning. Cooked over lump, hickory and a chunk of cherry. Cooked it on the UDS till about 110* then seared on the gasser till about 130*. It was a little overdone for my taste but still real juicy and tasty
I also cored out a vidalia and loaded it with butter and marinated some white 'shroom caps in Dr. BBQ's Italian marinade and did them in on the gasser real quick like.
Ring bologna was a snack in betweenced . :biggrin:

http://i279.photobucket.com/albums/kk148/Puff67/pitbeefage001-1.jpg
http://i279.photobucket.com/albums/kk148/Puff67/pitbeefage002-1.jpg
http://i279.photobucket.com/albums/kk148/Puff67/pitbeefage003-1.jpg
http://i279.photobucket.com/albums/kk148/Puff67/pitbeefage005-1.jpg
http://i279.photobucket.com/albums/kk148/Puff67/pitbeefage006-1.jpg
http://i279.photobucket.com/albums/kk148/Puff67/beef003.jpg

Dr_KY
05-18-2008, 02:58 PM
It's bedtime over here but I would stay up to chow on summa that!!!

Well done!

trp1fox
05-18-2008, 03:03 PM
Excellent pron. Thank you!!!!

N8man
05-18-2008, 04:39 PM
Outstanding Pron!!! Way to Go!!!!:-D

Norcoredneck
05-18-2008, 04:40 PM
Keep posting pics like that please. Great mix.

puff
05-18-2008, 04:59 PM
Sauce?? We don't need no stinkin' sauce! :biggrin:

http://i279.photobucket.com/albums/kk148/Puff67/sammies002.jpg
http://i279.photobucket.com/albums/kk148/Puff67/sammies003.jpg
http://i279.photobucket.com/albums/kk148/Puff67/sammies007.jpg

jacob
05-18-2008, 05:11 PM
I want one so bad. No sauce needed thats for sure. Oh my, I want one so bad.

OSD
05-18-2008, 06:36 PM
Excellent!!! I'll take a couple of those sandwiches, no sauce for me, thanks!

Cliff H.
05-18-2008, 08:37 PM
You DA MAN.

ewile
05-18-2008, 08:48 PM
that sandwich looks crazy!

Hook_Line_and_Sinker
05-18-2008, 08:51 PM
Oh My

I need a cigarette after seeing that sammich

Barbarian
05-18-2008, 09:45 PM
I want one so bad. No sauce needed thats for sure. Oh my, I want one so bad.

Jacob it is not that hard to build and cook on a UDS.

wlh3
05-19-2008, 07:12 AM
That sammie looks very very good! MMMM meat, shrooms, onion, cheese and bread:icon_bigsmil

smokinvic
05-19-2008, 07:28 AM
Very nice looking sammies!!! I am hungry now. Pass one over for breakfast? I do have one question. I have seen the temp gauge throught the potato before. Is that just to hold it in place to take readings of internal temp of UDS?

Azinine
05-19-2008, 07:31 AM
Is that just to hold it in place to take readings of internal temp of UDS?

exactly

Porky
05-19-2008, 07:45 AM
I can feel my arteries clogging as I type but that looks scrumpshish(is that a word?

SpammyQ
05-19-2008, 10:31 AM
Another plus to using the potato is if you choose the right size, you get a near perfect smoked baked potato to eat. Too small though and they shrivel up...like swimming in a cold lake!

milehigh
05-19-2008, 11:07 AM
That sandwich belongs in the "sandwich thread" !!

puff
05-19-2008, 03:20 PM
Thanks for all the kind words. :biggrin: