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View Full Version : Confirmed Payment Medium Big Green Egg with Table **Norco for $400**


tonto1117
05-18-2008, 12:09 PM
For Auction:

Medium Big Green Egg with Table. Scored this beauty a few weeks back at an Estate Sale. It is in Eggcellent condition and looks to be used only a few times. The felt seal looks almost brand new.The table is well built(looks new) and moves around with ease. Minimum bid starts at $150.00. If anyone would like additional pics or has any questions, just post em' or shoot me a PM. This will be a minimum 5 day auction.

Shane(Txschutte) is currentley working on a way for this to be shipped free of charge.....not a done deal yet....will keep everyone up to date on progress. So for now I have to say pick up only.

http://img247.imageshack.us/img247/3882/1000919um9.jpg
http://img166.imageshack.us/img166/958/1000923rx7.jpg
http://img135.imageshack.us/img135/148/1000921ss7.jpg
http://img396.imageshack.us/img396/393/1000920bs3.jpg

Trout_man22
05-18-2008, 11:28 PM
Okay because there are not any other instructions (Phil?) We don't know if this is an open or closed process (PM's only? post here?)

I'll Bid $150 and know full well that it will be a long time before I can pick it up. SO a brother will get to use it for a little bit.

Norcoredneck
05-21-2008, 06:38 AM
I bid $250. Need another like I need a hole in my head.

boberosabbq
05-21-2008, 10:28 AM
$350 I'm only 2 1/2 hours away I can pick it up this weekend. (Saturday Morning)

chinesebob
05-22-2008, 01:23 AM
Dang it boberosabbq - I wanted this one! Oh well.

Norcoredneck
05-22-2008, 02:07 AM
$400 is the number.

boberosabbq
05-22-2008, 08:13 PM
Withdrawn bid. wife okayed an XL purchase instead

big brother smoke
05-24-2008, 02:34 AM
Withdrawn bid. wife okayed an XL purchase instead

Lucky!:mrgreen:

BBQchef33
05-26-2008, 01:42 AM
by request, extending 2 days till tonto gets back.

Norcoredneck
05-31-2008, 08:19 AM
Wait and see if this resurfaces, with the help of friends!

Bill-Chicago
03-05-2010, 01:43 PM
Wait and see if this resurfaces, with the help of friends!

You farkers!

I just found this thread!

Hope to get this egg going this weekend for the first time in about two months. She's been snowed in and the tarp was frozen onto the egg and table the whole time.

Been practicing with the pizza stone every weekend and look forward to trying it out on the Egg with success this time, as the first few times were bombs on my part during assembly.

I need to get some sort of patio covering so I can have better winter access!!!

Thanks again to Norco and all those that chipped in.

tonto1117
03-12-2010, 05:19 PM
Bill, you fire that Egg up yet??

Divemaster
06-02-2010, 09:33 AM
Yea, what's the word?!?!?!

Bill-Chicago
06-02-2010, 10:20 AM
Yea, what's the word?!?!?!

I'm starting to use it more and more! Took a good bit of the winter off from all outdoor cooking, and now getting back into it.

I posted results elsewhere, maybe it was in the pizza threads?

Anyway, my charcoal ring is almost trashed now. I had it cracked in half which was no big deal, but now its in 3 pieces.

Going to be picking up a new one shortly, along with a new Medium pizza stone.

Gasket is nearly gone, as this is my go to machine for high temp steaks, pizza, etc.

Never saw your post from March Tonto, sorry for the delay in response.

Dive,

Breathe.

.

tonto1117
06-02-2010, 01:33 PM
I'm starting to use it more and more! Took a good bit of the winter off from all outdoor cooking, and now getting back into it.

I posted results elsewhere, maybe it was in the pizza threads?

Anyway, my charcoal ring is almost trashed now. I had it cracked in half which was no big deal, but now its in 3 pieces.

Going to be picking up a new one shortly, along with a new Medium pizza stone.

Gasket is nearly gone, as this is my go to machine for high temp steaks, pizza, etc.

Never saw your post from March Tonto, sorry for the delay in response.

Dive,

Breathe.

.

Good to hear your getting some good use out of it! When we had the Large Egg,before we sold it, made some of the best steaks on it.Never got the opportunity to try making pizza's....maybe one day.But our pit/cooker funds are used up for a good long time...:roll:

Divemaster
06-03-2010, 09:19 AM
Dive,

Breathe.

.
Never a problem bro... I can even breath underwater... lol