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View Full Version : Inside the world of Championship BBQ


Bigmista
07-03-2007, 04:50 PM
Does anyone know anything about this?

http://www.youtube.com/watch?v=MWkRsvB1Meg

Bigmista
07-03-2007, 04:55 PM
More...

http://www.youtube.com/watch?v=5-__s3cs8iw

HeSmellsLikeSmoke
07-03-2007, 06:40 PM
I don't know anything about it, but I enjoyed seeing it.

Norcoredneck
07-03-2007, 06:59 PM
Cool videos. Thanks for posting.

Bentley
07-03-2007, 07:22 PM
I have been told my BBQ is Championship quality! :-P

Norcoredneck
07-03-2007, 07:28 PM
I have been told my BBQ is Championship quality! :-P
How heavy are those trophys? Oh sorry cutting boards :wink: .

AlabamaGrillBillies
07-03-2007, 08:03 PM
Dude that made my night getting to watch that. I'm up all night cooking, dang I need a UDS. Figures that Lotta Bull was getting a call up. I'm gonna beat those farkers one of these days!!!

lazyjacres
07-04-2007, 09:15 AM
I have this video. It is actually pretty good, you get input from 4 different very successful teams on the BBQ circuit. I believe it is available in the KCBS Bull Sheet.

tony76248
07-04-2007, 10:15 AM
I have seen these ones and a few others. One was all about how to trim your lettuce. Pretty good stuff.

Big Tom
07-04-2007, 03:12 PM
I got the video a couple of years ago as a christmas present, now they offer on DVD. It provides an interesting look at two different teams and thier trip to the Royal, with alot of different bites/blurbs from many KCBS circuit notables.

Definately not a how-to for competition cooks, but there are some tips that can be gleened from the footage.

Sawdustguy
07-04-2007, 06:46 PM
Does anyone know anything about this?

http://www.youtube.com/watch?v=MWkRsvB1Meg

I have them on DVD. It was given to me as a birthday present by my MIL 2 years ago. She purchased it off the internet.

http://www.potter-productions.com

Keri C
07-04-2007, 08:24 PM
Thank you for posting those links! I'll have to check the Bullsheet - I wouldn't mind getting a copy of the entire video.

In my limited KCBS competition dossier, a few things I CAN claim: I've beaten Mike's brisket (Lotta Bull). I've beaten Donny Teel's pork (Buffalo BBQ). I've beaten Paul Schatte's ribs (Head Country II). Just not all at the same competition, unfortunately... :roll: Ah well, somebody's gotta make all those guys look good, eh? :mrgreen::mrgreen::mrgreen:

Keri C, still smokin' on Tulsa Time