Pre 4th of July que...Pics

[keale]

Pre 4th of July smoke, the 3rd is my 14th anniversary so decided to do it now.
First real FATTY! Sausage here goes for 5.99/ lb. so making fatties was out of the question, until Smokingator suggested I make my own…WHAT??? Well borrowed a grinder and after about 8 different spices…sage, marjoram, thyme, nutmeg….and few more…I couldn’t wait for the fatties, so a couple of days before my smoke, I fried some up patties, came out w/ the best sausage I ever tasted! Honest!!
My first real fatties , one was plain, the 2nd , I stuffed w/ pecarino romano, green peppers, jalapeno, and shiitake mushrooms. Did a butt w/ Chris Lillys rub and injection sauce, 2 slabs of ribs.
The Fatties came out awesome! Did the 3-2-1, for the fatties and ribs… unreal all in all very satisfying, the pork was soft and juicy…not sure on the injector sauce yet. First time I’ve glazed ribs, normally use sauce for dipping.
I’m hooked on fatties!
http://picasaweb.google.com/uilanike/Ribs/photo?authkey=eyeG3eW07RA#s5082864375758183378

[Norcoredneck]

Your a smokin madman! Hawaii will never be the same.

[Puppyboy]

Looks awesome. Good job.

[Porky]

Yummy looking grub you got there. Like what you did with the fatties. Those carmelized onions are a great idea.

[DaChief]

Great job. Haven't tried making my own sausage yet but it is out there in the queue of things to do......so much to cook and so little time..

[Meat Burner]

WTG Brother! Looks awsome.

[HeSmellsLikeSmoke]

Very tender and juicy lookin 'cue there. Great job.

[Greendriver]

great slide show man, I gotta do something pretty simular this afternoon for our 4th crowd tomorrow. proly got 30 lbs of st louis spare trimmings two 8 lb butts and 2 seven lb briskets to cook. I hope they look as good as yours when I'm done.

[Papa Hogg]

Food looks great Keale...I think I'm going to have to come to Hawaii for the "Q"

[BBQ_MAFIA]

Looks great.

[WineMaster]

Looks Great!

[big brother smoke]

Nice food groups!

[Kevin]

Outstanding pictures Keale. Good job.

[backyardchef]

Nice stuff! I could go for some mac and cheese right now.....that was lookin' tastee!

[willkat98]

keale

you're leaving out the best part

Tell these guys who you had this feast WITH:

http://www.blackcoffeeblues.com/images/blog/Beth+2.jpg

[tony76248]

Keale, You are turning into one Schmoken Madman!

I don't get how all of you folks find time to take the pictures. I sort of miss that step everytime. If it wasn't for Mrs. DeeZ BBQ, I probably wouldn't have gotten any pictures of the last few comps that I have posted here.

[RichardF]

keale

you're leaving out the best part

Tell these guys who you had this feast WITH:

http://www.blackcoffeeblues.com/images/blog/Beth+2.jpg
Anna Nicole Smith lives??? It was all a ruse to throw the paparazzi off her scent???


Kaele - Food looks great -

[backyardchef]

keale

you're leaving out the best part

Tell these guys who you had this feast WITH:

http://www.blackcoffeeblues.com/images/blog/Beth+2.jpg

Isn't that one of the Jets' new linebackers?

[willkat98]

Isn't that one of the Jets' new linebackers?

No, its two of them

[Sylvie]

Food looks great. Yum!

[ModelMaker]

For a guy who wasn't sure which end of a burn barrell to use not too long ago, you sure can put out some tasty lookin Q now.
Way to ramp up the curve for the rest of us drummies.
ModelMaker

[Smokin Gator]

Dang dude... you are killin'!!! Everything looks awesome and somehow I knew you would be a fatty addict!!! Your stuffed one looks perfect. Awesome job!!!

[keale]

Thanks everyone! I really look fwd to hearing from my fellow brethen! It just adds to the joy of Queing!

Keale, You are turning into one Schmoken Madman!

I don't get how all of you folks find time to take the pictures. I sort of miss that step everytime. If it wasn't for Mrs. DeeZ BBQ, I probably wouldn't have gotten any pictures of the last few comps that I have posted here.

LOL! I was by myself yesterday, it was take off cover/drop cover on ground,/ grab camera/throw camera on table/put cover back on! The finised products, my wife does...

For a guy who wasn't sure which end of a burn barrell to use not too long ago, you sure can put out some tasty lookin Q now.
Way to ramp up the curve for the rest of us drummies.
ModelMaker

HA! I'm addicted, thanks to you guys, I'm always on here learning! Smoking Gators my mentor! (I don't know if he wants that distinction or not!!:-D )
BTW, I still don't know how to get to lid off of the drum!!!:icon_blush:

BILL! I just blew out last nights que!:twisted: Isn't she taking the place of Tank J.? You guys need a new QB!:-D

[BadBoysBBQ]

Nice grub keale, congrats on the homemade fatty too! never had the guts to make my own sausage.:oops:

[bbqbull]

Looks great Keale. You are now considered fully addicted for sure.

[Single Fin Smoker]

I think shes butter beans little sister.

[we'll smoke u]

Looks good Keale.

[keale]

Scott, do you have pictures of your homade large and small vertical smoker?

[CarbonToe]

http://www.blackcoffeeblues.com/images/blog/Beth+2.jpg

I'm going to be sick.....:icon_smil

[Plowboy]

WOW!!! Those are some great pics. The glaze on the ribs is awesome looking. I think the mac is calling my name.

[lazyjacres]

Great looking stuff...... those ribs looked great.

[keale]

WOW!!! Those are some great pics. The glaze on the ribs is awesome looking. I think the mac is calling my name.

Thanks Todd... the glaze was SBR, generic bbq sauce, mixed with rib au jus, apple juice. This was the first time I glazed.
Congrats on your successful catering gig! One day I'll be like that!:-D
Is that your boy? what a handsome dude!

[ddog27]

Wow that food looks great!!