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Idaho Mike
05-12-2014, 05:52 PM
Hi guys,

I have been cooking Q since I was 15. I cooked in a joint under a pit boss from K.C. We cooked in a huge brick pit. I have cooked Q for church suppers,aspca fund raisers,and a food bank.

I have a custom rig with 2 bws's with a built in stainless prep table and an old Kamado I found in a thrift store for 5 bucks.

I just started cooking comps with my buddy Daryl of Drummin' Up BBQ and
we took 2nd in pork at the Wa. State BBQ Championship

frognot
05-13-2014, 10:47 AM
Welcome aboard Mike!

Idaho Mike
05-14-2014, 02:13 AM
Thanks

10-8
05-14-2014, 05:32 PM
Welcome to the Brethren from one new member to another.

Idaho Mike
05-15-2014, 11:04 AM
thanks,bro

Blythewood BBQ'er
05-15-2014, 02:17 PM
Welcome to the Brethren!

Corky
05-15-2014, 09:46 PM
Hi Mike from out in Liberty Lake!

Idaho Mike
05-16-2014, 10:53 AM
Thanks.