bbq sauce

[Pigs on The Run]

Any one ever use Blues Hog bbq sauce?
John

[willkat98]

Any one ever use Blues Hog bbq sauce?
John

Yes. and their rub too.

Good chit.

Thick as molasses.

[MoKanMeathead]

Their Tennesse Red BBQ souce is awesome on pulled pork. It is a thin vinegary sauce. I know lots of teams that use this on their pulled pork for competition. Their regular sauce is good also - as Bill said it is thick and sweet.

[Bellybro]

Yes, good sauce. Made by a MOFO!

[Solidkick]

A good quality midwestern bbq product.......did I mention that Bill and I are friends? Seriously, Blues Hog products are very good.

[chad]

As above...excellent sauce and rub. Very distinctive taste.

I've been out for MONTHS. Another trade brought some "Sticky Pig" (I think) and it's very similar...I understand it's made by a former Blues Hog team member...go figure!!

[willkat98]

I dole it out by the tablespoon.

I even use a little Sweet Baby Ray's on pulled pork, then add a few tablespoons of Blues Hog. All you taste is the Blues Hog, and it makes the bottle last longer.

[billm]

yea..i dont care for it all on bbq but it s great for baked beans

[Neil]

I love the Blues Hog Tennessee Red. I'm going to stock up on it at the end of the month when the wifey and I head down to Arkansas. We buy it at Boomland off I-57 just outside of Sikeston, MO. $4.59 for a quart jar.

[brdbbq]

I love the Blues Hog Tennessee Red. I'm going to stock up on it at the end of the month when the wifey and I head down to Arkansas. We buy it at Boomland off I-57 just outside of Sikeston, MO. $4.59 for a quart jar.

Boomtown stop every time we go to Illinois. Charleston MO. You been there since the fire ?