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View Full Version : Contest Announcment Masters in may 2014 (fremont, wi)


JUST SMOKIN'
09-16-2013, 02:40 PM
It is official, MASTERS IN MAY, at Fremont, Wisconsin will be held May 3rd and 4th, 2014. Bigger purse, more teams, same great venue. Stay tuned for further details!

Timothy J Schopp
TIM'S FULL BELLI DELI
OSHKOSH, WI

JOS H20 SUBMARINE SMOKER
2 - TRAEGER PELLET POOPERS
1 - KAMADO JOE

Rich Parker
09-17-2013, 11:26 AM
I am looking forward to it.

sweetracks
09-17-2013, 12:27 PM
Can't wait! Hopefully I can score a little better this time around

Qbert60
09-17-2013, 12:33 PM
might make the long trip or maybe catch a ride!

Burnita Boy 1
09-17-2013, 01:04 PM
Put us down!!! We're comin' back for more!!!

do0d
09-17-2013, 02:24 PM
Yeah looking forward to this again!

Rich Parker
09-17-2013, 04:28 PM
might make the long trip or maybe catch a ride!

Your new rig is going to need a nice debut might as well be in the woods of northern WI.

BBQ Church
09-17-2013, 06:03 PM
We'll be be back to take more BBQ abuse!

Twelvegaugepump
09-17-2013, 08:32 PM
Any idea when sign up will begin? Contemplating making this my first comp.

Kave Dweller
09-18-2013, 08:38 AM
I'll be back, hopefully with chicken fixed so we can make a real run at the money, also going to rent a cabin! Forgot thats still the frozen tundra up there till mid July.

Mac Attack BBQ
09-18-2013, 10:36 AM
We'll be back. The kids loved Yogi Bear!

Ron_L
09-18-2013, 11:53 AM
Way to early for me to think about :-D

I'll let you know in April :becky:

Stoke&Smoke
09-18-2013, 04:40 PM
We got our arses kicked but we'll be back!

do0d
09-18-2013, 08:49 PM
Any idea when sign up will begin? Contemplating making this my first comp.

Sounds like November at the earliest they said tonight.

JUST SMOKIN'
12-12-2013, 08:03 AM
Wow, I started working on the teams that will confirm entry into this years MASTERS IN MAY and was surprised by the response! As of this morning I have 43 confirmed and still have not contacted 26 teams from last years event. If you are planning on attending hit me up on facebook at the MASTERS IN MAY page, my personal page, here on the Brethren or email me at tjschopp@new.rr.com. The cutoff will be 66 teams!

Tim Schop
TIM'S FULL BELLI DELI
Oshkosh, WI

Lots of equipment for burning logs

Stoke&Smoke
12-12-2013, 03:33 PM
Downloaded the form today. Will the Cajun vendor be back?
This was an extremely well run first contest IMHO. Hopefully they'll have wireless and maybe cable available this year, but they had great folks, and the weather was pretty good Saturday....Friday, well....it is the northwoods kinda :razz:


We'll likely send our entry once the holidays are over.

JUST SMOKIN'
01-19-2014, 10:45 PM
The MASTERS IN MAY event hit 55 confirmed teams yesterday with 15 already paid and registered! get your application in early since we are limited to 66 teams.

TIM SCHOPP
TIM'S FULL BELLI DELI

OSHKOSH,WI

sweetracks
01-20-2014, 09:25 AM
I'm working on my spring apps over the next couple of weeks....4 comps for us before June

Stoke&Smoke
01-20-2014, 04:45 PM
Sounds like November at the earliest they said tonight.

If you're in Appleton this would be a GREAT first comp for you. Bearing in mind that it's mid-Wisconsin in early May, the weather is a bit of a crapshoot. Last year is was awful Thursday and Friday, but Saturday was gorgeous! It was one of the best run first time comps we've been to

Stoke&Smoke
01-20-2014, 04:47 PM
Sending our entry out in the AM Tim

do0d
01-20-2014, 11:15 PM
If you're in Appleton this would be a GREAT first comp for you. Bearing in mind that it's mid-Wisconsin in early May, the weather is a bit of a crapshoot. Last year is was awful Thursday and Friday, but Saturday was gorgeous! It was one of the best run first time comps we've been to

Too funny I was there last year and it was my first sanctioned event! Had a great time and am already registered for this year! Yeah boy was Saturday weather great after the crappy night.

Kave Dweller
01-21-2014, 08:12 AM
Too funny I was there last year and it was my first sanctioned event! Had a great time and am already registered for this year! Yeah boy was Saturday weather great after the crappy night.

Seemed really nice saturday and I think it was still only 50. Saturday night was a little rough.

sweetracks
01-21-2014, 11:52 AM
Both nights were pretty chilly...especially if you had to go to the bathroom. It felt a solid 20 degrees colder in the bathrooms. Luckily we had plenty of propane for our heater and it was a comfortable 60 degrees in the canopy.

Kave Dweller
01-21-2014, 03:38 PM
We had the heat on in the trailer, but may have stayed up drinking with no campfire most the night. think at one point we put the king cooker in the middle of the tent for heat. I remember cold wet feet on the way to the johns.

Fishin4bass723
01-21-2014, 06:35 PM
Tim are there any openings left?

do0d
01-21-2014, 07:24 PM
Yeah a propane heater in the canopies kept us pretty comfortable too.

JUST SMOKIN'
01-22-2014, 04:40 AM
Yes there are openings left, but I would suggest downloading the application at mastersinmay.com and getting it in to assure entry!

Tim Schopp

TIM'S FULL BELLI DELI
OSHKOSH,WI

Kave Dweller
01-22-2014, 07:54 AM
Mines in

JUST SMOKIN'
02-09-2014, 09:58 PM
WELL HERE IT IS THE LIST OF TEAMS ALL READY ENTERED AND GUARANTEED ENTRY IN THE 2014 MASTERS IN MAY ! Does not include entries received after Friday, February 7th.

2 Bones BBQ (IL)
2 Skinny Cooks (IL)
Aces High BBQ (MN)...
AW Hell (MI)
Blue Pig (WI)
Brew-B-Q BBQ (IL)
Bringin' the Heat (WI)
Burnita Boys BBQ (WI)
Chefs Gone Grilling (WI)
Croix Valley Sauces (WI)
DD's BBQ (WI)
Freeman Brothers (WI)
Green Eggs & Bam (WI)
iBlade BBQ (MN)
IBQ'N @ thebbqsuperstore.com (MI)
Kave Dwellers (IL)
Kens Burnt Ends (IL)
Mac Attack BBQ (MI)
Moose's BBQ (WI)
QUAU (IL)
Que the Smoke (WI)
Scrapyard Smokers (WI)
Second City Smoke (IL)
Shiggin' & Grinnin' (MN)
Smoke Infusion (WI)
Smokin' Aces Crapshoot@ thebbqsuperstore.com
Smokin' Joes 911 BBQ (WI)
Smokin' in the D's BBQ (MI)
T-Mac Smokin (WI)
The Smokin' C's (WI)
Tim's Full Belli Deli (WI)

As of today we have 62 confirmed teams with a limit of 66! I would suggest getting an application in to guarantee your spot!

Timothy Schopp
OshVegas, WI

JUST SMOKIN'
02-09-2014, 10:03 PM
Purse now sits at $10,750.00 with a full roster of 66 teams. Jim Larsen, organizer believes he will hit the target purse of $12,000.00 in the next couple of weeks. Purse will be paid down to 10th in all meat categories and Overall, with trophies and ribbons for the same!

Timothy Schopp
OshVegas, WI
TIM'S FULL BELLI DELI

arb023
02-09-2014, 10:18 PM
Looking forward to it.





Andy
Aces High BBQ

BBQ Church
02-10-2014, 12:05 AM
Entry goes in the mail in the am

sweetracks
02-10-2014, 07:26 AM
Looks like there is one Michigan team still slacking on getting his app in. Sending it this week Tim

JUST SMOKIN'
02-19-2014, 08:10 AM
The 2014 MASTERS IN MAY is pleased to announce that BBQ Legend and historian, PAUL KIRK, CWC, PH-B, B.S.A.S. will attend the MASTERS as A Cook Team ! Paul confirmed this to me yesterday in a phone call. Paul has won over 475 BBQ and Cooking awards including 7 World Championships! Paul has conducted his " Baron's School of Pitmasters " classes in the United States as well as around the World in South Korea, Canada, Ireland and Switzerland. A member of the KCBS board of directors he has published countless books on both Cooking and BBQ! We welcome him to our event.

Stoke&Smoke
02-19-2014, 04:22 PM
Thought I saw somewhere he was auctioning off a chance to cook with him there?

Scottie
02-19-2014, 06:29 PM
7 World Championships?

JUST SMOKIN'
02-20-2014, 05:46 AM
Yes Scottie .... 7 , but not all in BBQ. According to KCBS and Paul's own website. But when I questioned this was told these were 7 different types of cooking styles and contests.

Tim Schopp
TIM'S FULL BELLI DELI

JUST SMOKIN'
03-10-2014, 03:57 PM
Today the MASTERS IN MAY 2014 event hit 50 paid applicants. With a limit of 66 teams the footrace has begun! Many great cabins left and all sites are spacious! If you have any questions message me or email me at tjschopp@new.rr.com, or go to mastersinmay.com to download a team or judges application! Thank You for Supporting MIM2014

Tim Schopp
TIM'S FULL BELLI DELI
Oshkosh, WI

JUST SMOKIN'
04-08-2014, 09:32 PM
With 61 paid teams, we are only 5 away from capacity. The organizers have waived the late entry fee of 50.00 in the hope of filling the tables. If you are interested in a great comp with 12000.00 purse and great amenities go to mastersinmay.com or message me. Thank You

TIM SCHOPP
TIM'S FULL BELLI DELI
OSHKOSH,WI

sweetracks
04-09-2014, 10:03 AM
just over 3 weeks to go!!!!! Can't wait for this event!

Stoke&Smoke
04-09-2014, 03:25 PM
Hey Just Smokin', tried to send a PM and your mailbox is full! :mad:

JUST SMOKIN'
04-09-2014, 03:31 PM
Mssage box empty now!

Parruthead
04-09-2014, 10:04 PM
Our first really comp!! Can't wait to donate our money to some of you guys!!

sweetracks
04-10-2014, 07:03 AM
Our first really comp!! Can't wait to donate our money to some of you guys!!

I'd be happy to take some of your money :becky:

Really though good luck. If I recall there was 1 or 2 first time teams last year that did pretty good and got a couple of calls. You never know what can happen. Look forward to meeting you

Stoke&Smoke
04-10-2014, 05:03 PM
Mssage box empty now!

sOK, was just going to ask who'd signed up for what at the pot luck so far but I think we're good.