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View Full Version : Roll Call. Inside 30 days. Med City BBQ


WineMaster
07-30-2013, 04:57 PM
Aug 9th & 10th Getting close, Who's comming to Rochester?

Curling Q
07-30-2013, 09:54 PM
Hogline is in, looking forward to it

Eggspert
07-31-2013, 08:03 AM
Sorry, we are BBQing for my twin nephews 2nd birthday that weekend. Good luck guys!

Eggspert

tjb27
08-06-2013, 02:57 PM
I certainly plan on stopping by to see what a BBQ competition looks like!

JPar
08-06-2013, 09:57 PM
I'm planning to stop in and check it out.

carlyle
08-06-2013, 11:52 PM
Hey, tjb27 and JPar- We will be there Friday evening walking around talking with teams.

Would like to meet both of you if you are there Friday evening.

Look for the orange shirt and the Knights of Columbus hat with a lot of pins on it.

Looking forward to a visit with friends and meeting some new ones.

fiveiron
08-07-2013, 12:14 PM
I'm thinking about stopping down on Saturday unless it'll be over by then

tjb27
08-07-2013, 12:22 PM
I'm thinking about stopping down on Saturday unless it'll be over by then

That is a good question - what is the best time to stop by just to check out what goes on in a competition?

carlyle
08-07-2013, 05:33 PM
You want to be there Friday night.

The cooks have time to visit and everything is more relaxed and sociable.

On Sat morning, do not bother the teams, they are getting ready for turn ins.

It is a much more tense and intense time. You do not want to interrupt their concentration.

Trying to talk with them on Sat has a much higher chance of getting a curt answer or no answer at all.

After turn ins on Sat afternoons, they want to hear how they did at awards and get home.

Do everyone a favor and visit on Friday evening. You will have a pleasant experience and the teams will appreciate your interest.