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big brother smoke
03-26-2013, 05:02 PM
What are your favorite SM combinations (does not have to be just SM, but should have one SM rub)?

For example: Cherry and Sweet Seduction

landarc
03-26-2013, 05:14 PM
SM Sweet and Spicy with:
The Rub Co. Santa Maria
My own Santa Maria
Dizzy Dust no salt
SM Cherry
SM Spicy Apple

SM Cherry with:
Five Spice Mix
Harissa powder
Ras el Hanout

deepsouth
03-26-2013, 05:46 PM
peppered cow and foil hat.

mytmouz
03-26-2013, 06:23 PM
SM Sweet and Spicy and Oakridge Products Habenero Death Dust...

sbramm
03-26-2013, 07:09 PM
i buy the pecan in 5# bags and dispense into the regular size shaker. to that shaker i add a heaping tablespoon of chipotle powder. done and done!

fingerlickin'
03-26-2013, 07:10 PM
Season All and anything else is off the hook. Like anything, for reals that stuff is the bomb diggity.

I used Peppered Cow and Black Ops on my chuckies this weekend with outstanding results.

big brother smoke
03-27-2013, 11:07 AM
Thanks yawl. Keep them coming!

deguerre
03-27-2013, 12:33 PM
SM Sweet and Spicy and Oakridge Products Habenero Death Dust...

Great minds think alike...then so do I.

posey's_pork_pit
03-28-2013, 08:54 PM
Steph my dear you know I'm a SMaholic! :love:

Ribs = Spicy Apple or Sweet and Spicy with either Cherry or Sweet Seduction or both
Beef /Lamb = Peppered Cow with a touch of Pecan
Pork Butt = See Ribs only no Sweet Seduction
Chicken = Season All with a touch of Sweet and Spicy

big brother smoke
03-29-2013, 10:34 AM
Glad to be apart of your addiction, Rose! :razz:

trohrs123
03-29-2013, 12:18 PM
Willinghams Hot and SM Spicy Apple on Boston Butt :clap::clap:

flyweed
04-10-2013, 01:07 PM
pork = SM Cherry
everything else = Sweet Seduction

big brother smoke
04-10-2013, 01:37 PM
Thanks, Flyweed!

K-Train
04-26-2013, 10:41 AM
Sweet and Spicy, with Cherry, and Seasonall

willkat98
04-26-2013, 12:33 PM
Sweet and Spicy applied liberally to the palm of my hand.

Combine that with my tongue and its a truly remarkable combination.



Already told Steph this story.
Wife walks into the kitchen, sees me over in front of my spice cabinet.
Watches me pull out SM Cherry, then the Sweet and Spicy.
With each one, I shake some into the palm of my hand, then lick it.
Finally, she can't stand it anymore are loudly exclaims:
"You did NOT just pour some of your BBQ rub into your hands and eat it, did you?"

Of which I turned and promptly responded:
"I need to check them for freshness"

She turned and left, muttering something about getting a life or something.

big brother smoke
04-27-2013, 08:34 AM
Sweet and Spicy applied liberally to the palm of my hand.

Combine that with my tongue and its a truly remarkable combination.



Already told Steph this story.
Wife walks into the kitchen, sees me over in front of my spice cabinet.
Watches me pull out SM Cherry, then the Sweet and Spicy.
With each one, I shake some into the palm of my hand, then lick it.
Finally, she can't stand it anymore are loudly exclaims:
"You did NOT just pour some of your BBQ rub into your hands and eat it, did you?"

Of which I turned and promptly responded:
"I need to check them for freshness"

She turned and left, muttering something about getting a life or something.

Love this story :laugh:

uncblue
09-11-2013, 02:57 PM
What are your favorite SM combinations (does not have to be just SM, but should have one SM rub)?

For example: Cherry and Sweet Seduction

Holy Shart...Just picked up the variety pack from Big Poppas & did my 1st cook with them last night...You've created a helluva product... I did some chilean sea bass 3 ways... 1st with pecan, 2nd with Sweet & spicy & 3rd with Dizzy Pig Tsunami Spin... also zucchini with Season all; ALL AMAZING

It's all I can do to wait til Fri afternoon to fire up the Kamado for some pulled pork; 1 with Sweet and Spicy, other with Pecan; also going to do some ribs with Cherry :clap:

cirk
09-11-2013, 03:24 PM
I use cherry and sweet and spicy on all my pork! And peppered cow with extra black pepper on beef.

BASSER
09-11-2013, 09:48 PM
If I wanted to mix 5lbs of SM Sweet and Spicy and a 13oz bottle of the SM Cherry, would I be able to taste the Cherry or do you think I would need more?

chambersuac
09-12-2013, 01:20 AM
I'm a self avowed SM freak. I love the stuff. My favorite is probably Spocy Apple. Mix that with Season All for any pork. Wait, cherry and sweet seduction on ribs. Np, pecan and season all. Crap, mix and match, you won't go wrong. I think my favorite changes cook to cook. Now I'm hungry.

rookiedad
09-14-2013, 07:23 PM
i have to say it too!!! i have only ever had a 2"x4" sample pack that i got in the competitors bag at The Battle of The BBQ-Brethren in manorville and i am sold! this is what i feel is by far the best rub i have ever used. i can't wait to get a variety pack for the long cold winter. as for combinations i would like to know, what sauce everyone is pairing SM rubs with, and if and when SM is going to produce a bbq sauce.

big brother smoke
09-18-2013, 11:12 AM
If I wanted to mix 5lbs of SM Sweet and Spicy and a 13oz bottle of the SM Cherry, would I be able to taste the Cherry or do you think I would need more?


I think you should layer versus mixing; it does something groovy to your food. So, no I think the sweet and spicy will over power your food in the suggested measurements.


Enjoy in good health!

big brother smoke
09-18-2013, 11:17 AM
i have to say it too!!! i have only ever had a 2"x4" sample pack that i got in the competitors bag at The Battle of The BBQ-Brethren in manorville and i am sold! this is what i feel is by far the best rub i have ever used. i can't wait to get a variety pack for the long cold winter. as for combinations i would like to know, what sauce everyone is pairing SM rubs with, and if and when SM is going to produce a bbq sauce.

Thanks, we do have 4 sauces on the shelf. We may slowly introduce a sauce or two next year. We have an apple, cherry, spicy peach and raspberry chipotle. My thoughts are to introduce the cherry first.


Sorry for the late response, I am on the road! :oops:

deguerre
09-18-2013, 11:20 AM
Thanks, we do have 4 sauces on the shelf. We may slowly introduce a sauce or two next year. We have an apple, cherry, spicy peach and raspberry chipotle. My thoughts are to introduce the cherry first.


Sorry for the late response, I am on the road! :oops:

I've been waiting, what? Two years or so? Just for you to finally get your cherry busted...

big brother smoke
09-18-2013, 11:25 AM
I heard if you have Money, you can use Sweet Seduction to make the Cherry pop! :wink:

Muzzlebrake
09-19-2013, 05:17 PM
I've heard about this cherry sauce............